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Journal

Postharvest Biology and Technology

0925-5214 · Elsevier BV

107 verified public works

Browse all journals →

A simple and rapid method for determination of lignin in plant tissues—its usefulness in elicitor screening and comparison to the thioglycolic acid method

1999 · 0 citations

Book review

1999 · 0 citations

Effects of mannitol on turgor and on failure stress and strain in potato tuber tissue

1998 · 0 citations

Responses of climacteric and suppressed-climacteric plums to treatment with propylene and 1-methylcyclopropene

1998 · 0 citations

Index

1998 · 0 citations

Firmness, dry-matter and soluble-solids assessment of postharvest kiwifruit by NIR spectroscopy

1998 · 0 citations

Internal breakdown in mango fruit: symptomology and histology of jelly seed, soft nose and stem-end cavity

1998 · 0 citations

A North American cooperative survey of `Starkrimson Delicious' apple responses to 0.7% O2 storage on superficial scald and other disorders

1998 · 0 citations

Quality of `Kensington' mango (Mangifera indica Linn.) fruit following combined vapour heat disinfestation and hot water disease control treatments

1997 · 0 citations

Biochemical and cytochemical aspects of the interactions of chitosan and Botrytis cinerea in bell pepper fruit

1997 · 0 citations

An inexpensive, low maintenance, multiple controlled atmosphere system for research on perishable products

1997 · 0 citations

Properties and postharvest behavior of the vegetable cactus Nopalea cochenillifera

1997 · 0 citations

Subject index

1996 · 0 citations

Improving storage life of cut apple and potato with edible coating

1996 · 0 citations

Modified atmosphere preservation of freshly prepared diced yellow onion

1996 · 0 citations

Mode of action of an isolate of Candida famata in biological control of Penicillium digitatum in orange fruits

1996 · 0 citations

A comparative study on the toxicity of carbon dioxide to the developmental stages of Callosobruchus maculatus (Fab.) and Callosobruchus subinnotatus (Pic.)

1996 · 0 citations

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