Journal

EFSA Journal

1831-4732 · Wiley

93 verified public works

Browse all journals →

Safety of roasted seeds from Plukenetia volubilis L. as a traditional food from a third country pursuant to Regulation (EU) No 2015/2283

2026 · 0 citations

Safety of lacto‐N‐triose II as a novel food pursuant to Regulation (EU) 2015/2283

2026 · 0 citations

Scientific Report on consumer health‐based guidance values for trifluoroacetic acid

2026 · 0 citations

Assessment of genetically modified soybean DAS‐44406 × FG72 (dossier GMFF‐2025‐34192)

2026 · 0 citations

Safety evaluation of the food enzyme pectinesterase from the non‐genetically modified Aspergillus luchuensis strain AP2 903‐6

2026 · 0 citations

Peer review of the pesticide risk assessment of the active substance Trichoderma harzianum T78

2026 · 0 citations

Peer review of the pesticide risk assessment of the active substance Trichoderma atroviride 77B

2026 · 0 citations

Peer review of the pesticide risk assessment of the active substance Bacillus paralicheniformis strain FMCH001

2026 · 0 citations

Update of the list of qualified presumption of safety (QPS) recommended microbiological agents intentionally added to food or feed as notified to EFSA 24: Suitability of taxonomic units notified to EFSA until March 2026

2026 · 0 citations

Considerations on the risk assessment of genetically modified plants containing transformation events stacked by conventional crossing

2026 · 0 citations

Safety of a feed additive consisting of guar gum for all animal species (AIPG—Association for International Promotion of Gums)

2026 · 0 citations

Systematic review of modelling approaches assessing eradication and containment measures for the pinewood nematode (PWN) Bursaphelenchus xylophilus

2026 · 0 citations

Pesticide active substances that do not require a review of the existing maximum residue levels under Article 12 of Regulation (EC) No 396/2005

2026 · 0 citations

Safety evaluation of the food enzyme endo‐polygalacturonase from the non‐genetically modified Aspergillus tubingensis strain SPG 10‐1199

2026 · 0 citations

Safety and efficacy of a feed additive consisting of phenylcapsaicin (aXiphen) for chickens for fattening (aXichem AB)

2026 · 0 citations

Safety evaluation of the food enzyme cyclomaltodextrin glucanotransferase from the genetically modified Escherichia coli K12 strain DSM 34229

2026 · 0 citations

Review of the existing maximum residue levels for clofentezine according to Article 12 of Regulation (EC) No 396/2005

2026 · 0 citations

Evaluation of confirmatory data following the Article 12 MRL review for quinmerac

2026 · 0 citations

Update of the risk assessment on emerging and novel brominated flame retardants in food

2026 · 0 citations

Setting of import tolerance for folpet in bananas and modification of the existing maximum residue level in honey

2026 · 0 citations

Peer review of the pesticide risk assessment of the active substance cymoxanil

2026 · 0 citations

Peer review of the pesticide risk assessment of the active substance Bacillus subtilis strain FMCH002

2026 · 0 citations

Safety of a feed additive consisting of potassium ferrocyanide for all animal species (K+S Kali GmbH)

2026 · 0 citations

Safety of the feed additive consisting of chromium propionate (KemTRACE Chromium 0.4% MT) for chickens for fattening, chickens reared for laying/reproduction, turkeys for fattening and turkeys reared for reproduction (Kemin Europa N.V.)

2026 · 0 citations

Safety evaluation of the food enzyme containing endo‐polygalacturonase and pectinesterase activities from the non‐genetically modified Aspergillus luchuensis strain AP2 903‐6

2026 · 0 citations

Modification of the existing maximum residue levels for acequinocyl in celeries, Florence fennel and rhubarb

2026 · 0 citations

Surveillance of West Nile virus infections in humans and animals in Europe, monthly report – data submitted up to 24 June 2026

2026 · 0 citations

Literature horizon scan for new scientific data on plants, microorganisms and animals, and their products obtained by new genomic techniques (March 2026)

2026 · 0 citations

Use of conversion factors for the setting of MRLs of prothioconazole

2026 · 0 citations

Peer review of the pesticide risk assessment of the active substance flurochloridone

2026 · 0 citations