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Food Production, Processing and Nutrition - ResearchHub

Journal

Food Production, Processing and Nutrition

2661-8974 · Springer Science and Business Media LLC

4 verified public works

Browse all journals →

Comparative studies on the antidiabetic effects of extracts of Lepidium sativum L. seeds and Annona squamosa L. leaves on Streptozotocin-induced diabetic rats

2026 · 0 citations

Characterization of cold-pressed oils extracted from seeds of different Capsicum species

2026 · 0 citations

Effects of recombinant brazzein consumption as a sugar alternative on human gut microbiota, biochemical status, and psychological well-being

2026 · 0 citations

Antimicrobial activity of the rationally modified peptide KK12 and its evaluation in a cooked chicken challenge model inoculated with Salmonella enterica serovar Typhimurium

2026 · 0 citations

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