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Journal

Journal of Texture Studies

0022-4901 · Wiley

6 verified public works

Browse all journals →

Starch Selection in Sweet Food Systems: A Texture‐Driven Framework Across Confectionery and Dessert Matrices

2026 · 0 citations

Advances and Challenges in Sensory Evaluation of Food: Bridging Traditional Methods With Digital Innovation for Sustainable Food Systems

2026 · 0 citations

Breed‐Driven Textural, Structural, and Mechanical Differentiation of Longissimus thoracis Muscle in Bos indicus and Bos taurus Cattle Across Raw and Cooked States

2026 · 0 citations

Correction to “Effects of Psyllium Husk Gel on Phase Redistribution, Microstructure, and Thermal Properties of Whole Wheat Dough and Steamed Bread Quality”

2026 · 0 citations

Predictive Stacking Model to Link Formulation Design and Mechanical Performance in Coconut‐Based Vegan Cheese

2026 · 0 citations

chewR : An Open‐Source R Package for Quantifying Masticatory Performance With Applications in Oral Processing Research

2026 · 0 citations

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