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References from Two-species community design of lactic acid bacteria for optimal production of lactate. Local targets link to admitted publications; unresolved targets remain external evidence.
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Microbial production of lactic acid: the latest development
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Lactic acid production from biomass-derived sugars via co-fermentation of Lactobacillus brevis and Lactobacillus plantarum
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Lactic acid production from corn stover using mixed cultures of Lactobacillus rhamnosus and Lactobacillus brevis
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Recent advancements in lactic acid production - a review
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Alternative strategies for lignocellulose fermentation through lactic acid bacteria: The state of the art and perspectives
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A metabolic reconstruction of Lactobacillus reuteri JCM 1112 and analysis of its potential as a cell factory
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In silico identification of gene amplification targets for improvement of lycopene production
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Escherichia coli strains engineered for homofermentative production of D-lactic acid from glycerol
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Lactic acid production from wheat straw hemicellulose hydrolysate by Lactobacillus pentosus and Lactobacillus brevis
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Genomic diversity and versatility of Lactobacillus plantarum, a natural metabolic engineer
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Fermentation of Chinese sauerkraut in pure culture and binary co-culture with Leuconostoc mesenteroides and Lactobacillus plantarum
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Enhanced exopolysaccharide production by Lactobacillus rhamnosus in co-culture with Saccharomyces cerevisiae
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Pediocin production in milk by Pediococcus acidilactici in co-culture with Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus
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Predicting Nash equilibria for microbial metabolic interactions
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The Virtual Metabolic Human database: Integrating human and gut microbiome metabolism with nutrition and disease
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The lactic acid bacteria: A literature survey
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