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References from Synergistic antibacterial activities of ε-polylysine hydrochloride and sodium diacetate against Salmonella Typhimurium. Local targets link to admitted publications; unresolved targets remain external evidence.
Synergistic antimicrobial and antibiofilm effects of plant-active ingredients and antibiotics on multidrug-resistant Acinetobacter baumannii
10.1093/jambio/lxaf211 · 2025 · External reference
Antibiofilm properties of acetic acid
10.1089/wound.2014.0554 · 2015 · External reference
Antibacterial effect of euryale ferox seed shell polyphenol extract on Salmonella typhimurium
10.1089/fpd.2023.0185 · 2024 · External reference
Salmonella typhimurium infections associated with peanut products
10.1056/nejmoa1011208 · 2011 · External reference
A FRET-based DNA biosensor tracks OmpR-dependent acidification of Salmonella during macrophage infection
2015 · External reference
Campylobacteriosis, Salmonellosis, Yersiniosis, and Listeriosis as zoonotic foodborne diseases: A review
10.3390/ijerph15050863 · 2018 · External reference
Bacterial swarming: A model system for studying dynamic self-assembly
10.1039/b812146j · 2009 · External reference
Flagellated but not hyperfimbriated Serovar Typhimurium attaches to and forms biofilms on cholesterol-coated surfaces
2010 · External reference
Oxidative damage to poultry: From farm to fork
10.3382/ps/pev094 · 2015 · External reference
Salmonella enterica subsp. enterica Serovar heidelberg food isolates associated with a Salmonellosis outbreak have enhanced stress tolerance capabilities
10.1128/aem.01065-19 · 2019 · External reference
Antibiofilm potential of lactobionic acid against Salmonella typhimurium
10.1016/j.lwt.2022.113461 · 2022 · External reference
Raspberryketone-mediated inhibition of biofilm formation in Salmonella enterica Typhimurium-an assessment of the mechanisms of action
2023 · External reference
Biofilms: An emergent form of bacterial life
10.1038/nrmicro.2016.94 · 2016 · External reference
Salmonella and Salmonellosis: An update on public health implications and control strategies
10.3390/ani13233666 · 2023 · External reference
Activity of ε–Polylysine against Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes
10.1111/j.1365-2621.2005.tb08325.x · 2006 · External reference
Adaptive laboratory evolution of Salmonella enterica in acid stress
10.3389/fmicb.2023.1285421 · 2023 · External reference
Food spoilage—interactions between food spoilage bacteria
10.1016/s0168-1605(02)00233-7 · 2002 · External reference
The role of the bacterial flagellum in adhesion and virulence
10.3390/biology2041242 · 2013 · External reference
World health organization global estimates and regional comparisons of the burden of foodborne disease in 2010
2015 · External reference
Permeability barrier of the Gram-negative bacterial outer membrane with special reference to nisin
10.1016/s0168-1605(00)00307-x · 2000 · External reference
Economic burden of foodborne illnesses acquired in the United States
10.1089/fpd.2023.0157 · 2025 · External reference
The use and control of nitrate and nitrite for the processing of meat products
10.1016/j.meatsci.2007.05.030 · 2008 · External reference
In vitro synergistic potentials of novel antibacterial combination therapies against Salmonella enterica serovar typhimurium
10.1186/s12866-020-01810-x · 2020 · External reference
The antimicrobial mechanism of action of epsilon-poly-l-lysine
10.1128/aem.02204-14 · 2014 · External reference
Forecasts of wholesale soybean oil price indices via gaussian process regressions
10.1142/s2630534825500019 · 2025 · External reference
Forecasts of wholesale food price indices through Gaussian process regressions
10.1142/s2661335225500030 · 2025 · External reference
Machine learning cotton price forecasts based on gaussian process regression models with hyper-parameters tuned through bayesian optimization and cross validation
10.1007/s42824-025-00198-1 · 2025 · External reference
Machine learning green gram price predictions
10.1007/s42824-025-00175-8 · 2025 · External reference
Machine learning predictions of China commodity price indices
10.1142/s1793830925500430 · 2025 · External reference
Machine learning-driven forecasting of composite wholesale price indices for agricultural commodities in the vegetable basketproject
10.1007/s11135-026-02650-z · 2026 · External reference
Responses of acid-stressed Salmonella Typhimurium in broth and chicken patties to subsequent antimicrobial stress with epsilon-polylysine and combined potassium lactate and sodium diacetate
10.1016/j.fm.2009.02.007 · 2009 · External reference
Inactivation dynamics of 222 nm krypton-chlorine excilamp irradiation on Gram-positive and Gram-negative foodborne pathogenic bacteria
10.1016/j.foodres.2018.04.018 · 2018 · External reference
A field guide to bacterial swarming motility
10.1038/nrmicro2405 · 2010 · External reference
Molecular aspects of bacterial pH sensing and homeostasis
10.1038/nrmicro2549 · 2011 · External reference
Notes from the field: Neonatal salmonellosis associated with backyard poultry - Oregon, November 2023
10.15585/mmwr.mm7314a6 · 2024 · External reference
Weak-acid preservatives: Modelling microbial inhibition and response
10.1046/j.1365-2672.1999.00646.x · 1999 · External reference
Epsilon-polylysine inhibits Shewanella putrefaciens with membrane disruption and cell damage
10.3390/molecules24203727 · 2019 · External reference
Antimicrobial and antibiofilm effect of ε-Polylysine against salmonella enteritidis, Listeria monocytogenes, and Escherichia coli in tryptic soy broth and chicken juice
10.3390/foods10092211 · 2021 · External reference
Incorporation of edible plant extracts as natural food preservatives: Green extraction methods, antibacterial mechanisms and applications
10.3390/foods14234000 · 2025 · External reference
Antibacterial mechanism of non-thermal treatments against Pseudomonas putida and their application in tilapia fillets
10.1016/j.foodres.2025.116887 · 2025 · External reference
Effects of a healthy lifestyle and behavior-related knowledge intervention on college students in Huai’an city, Jiangsu Province
2019 · External reference
Antibacterial activity and mechanism of linalool against Pseudomonas aeruginosa
10.1016/j.micpath.2020.103980 · 2020 · External reference
High contamination of salmonella spp. in raw milk in Ecuador: Molecular identification of Salmonella enterica serovars typhi, paratyphi, enteritidis and typhimurium
10.3389/fsufs.2025.1593266 · 2025 · External reference
Antibacterial activity and mechanism of ZnO/Cu2+-chitosan/montmorillonite
10.1007/s11595-021-2438-2 · 2021 · External reference
Antibiofilm effect of sequential application of ozonated water, acetic acid and lactic acid on Salmonella typhimurium and Staphylococcus aureus biofilms in vitro
10.1016/j.jfp.2024.100336 · 2024 · External reference
Does potassium sorbate induce genotoxic or mutagenic effects in lymphocytes?
10.1016/j.tiv.2009.12.021 · 2010 · External reference
Enhanced antimicrobial effects of combination of lactate and diacetate on Listeria monocytogenes and salmonella spp. in beef Bologna
10.1016/s0168-1605(02)00026-0 · 2002 · External reference
Effects of microbial inhibitors and modified atmosphere packaging on growth of Listeria monocytogenes and Salmonella Enterica Typhimurium and on quality attributes of injected pork chops and sliced cured ham
10.4315/0362-028x-69.11.2671 · 2006 · External reference
Safety assessment of sodium acetate, sodium diacetate and potassium sorbate food additives
10.1016/j.foodchem.2018.03.020 · 2018 · External reference
The synergistic antibacterial properties of glycinin basic peptide against bacteria via membrane damage and inactivation of enzymes
10.1007/s11483-018-09564-w · 2019 · External reference
Water-induced conformational changes in the powder and film of epsilon-poly(L)lysine studied by infrared and raman spectroscopy
10.1016/j.saa.2021.119900 · 2021 · External reference
A systematic review of bacterial foodborne outbreaks related to red meat and meat products
10.1089/fpd.2017.2393 · 2018 · External reference
Economic evidence for the control of Salmonella in animal-derived food systems: A scoping review
10.1016/j.foodcont.2025.111275 · 2025 · External reference
Synergistic antibacterial activity and mechanism of ε-polylysine hydrochloride and sodium diacetate against Serratia liquefaciens
10.1016/j.lwt.2026.119365 · 2026 · External reference
Control of Clostridium perfringens spore germination and outgrowth by potassium lactate and sodium diacetate in ham containing reduced sodium chloride
10.1016/j.lwt.2020.110395 · 2021 · External reference
Polyphenols in the woody roots of Norway spruce and European beech reduce TTC
10.1093/treephys/27.1.155 · 2007 · External reference
Inhibitory effects of piperine and black pepper essential oil on multispecies biofilm formation by Listeria monocytogenes, Salmonella typhimurium, and Pseudomonas aeruginosa
10.1016/j.lwt.2023.114851 · 2023 · External reference
Nationwide outbreak of multidrug-resistant Salmonella heidelberg infections associated with ground Turkey: United States, 2011
10.1017/s0950268815000497 · 2015 · External reference
Foodborne illness acquired in the United States-major pathogens
10.3201/eid1701.p11101 · 2011 · External reference
The effects of stainless steel finish on Salmonella typhimurium attachment, biofilm formation and sensitivity to chlorine
10.1016/j.fm.2013.02.005 · 2013 · External reference
Assessment of meat and poultry product recalls due to Salmonella contamination: Product recovery and illness prevention
10.4315/0362-028x.jfp-16-424 · 2017 · External reference
Transcriptional changes involved in inhibition of biofilm formation by ε-polylysine in Salmonella Typhimurium
10.1007/s00253-020-10575-2 · 2020 · External reference
Nisin/β-lactam adjunct therapy against Salmonella enterica serovar Typhimurium: A mechanistic approach
10.1093/jac/dku049 · 2014 · External reference
Synergistic effect of the combined bio-fungicides ε-poly-l-lysine and chitooligosaccharide in controlling grey mould (Botrytis cinerea) in tomatoes
10.1016/j.ijfoodmicro.2018.04.006 · 2018 · External reference
Combination effect of epsilon-poly-L-lysine and antibiotics against common bacterial pathogens
10.1038/s41429-022-00523-9 · 2022 · External reference
Acetic acid induces pH-independent cellular energy depletion in Salmonella enterica
10.1089/fpd.2014.1853 · 2015 · External reference
Antimicrobial effect of black pepper petroleum ether extract for the morphology of Listeria monocytogenes and Salmonella typhimurium
10.1007/s13197-017-2644-2 · 2017 · External reference
Biosynthetic epsilon-poly-L-lysine for the treatment of extensively-and pan-drug-resistant Pseudomonas aeruginosa
10.1038/s44259-025-00142-y · 2025 · External reference
Flagellar motility is critical for Salmonella enterica Serovar typhimurium biofilm development
10.3389/fmicb.2020.01695 · 2020 · External reference
A rapid method for isolation of bacterial extracellular vesicles from culture media using epsilon-poly-L–lysine that enables immunological function research
2022 · External reference
The effect of sodium benzoate on host health: Insight into physiological indexes and gut microbiota
10.3390/foods12224081 · 2023 · External reference
From adhesion to destruction: Minocycline's dual action against Cutibacterium acnes biofilms
10.1007/s42770-025-01687-w · 2025 · External reference
The synergistic antibacterial effect and mechanism of ε-polylysine and punicalagin in microorganism inhibition
10.1016/j.fbio.2025.107451 · 2025 · External reference
Commodity price forecasting via neural networks for coffee, corn, cotton, oats, soybeans, soybean oil, sugar, and wheat
10.1002/isaf.1519 · 2022 · External reference
Peppermint essential oil: Disruption of cellular structure and function in Listeria monocytogenes
10.1016/j.fbio.2025.106556 · 2025 · External reference
High prevalence and diverse patterns of multi-serotype Salmonella contamination in individual food samples in China
10.1016/j.fbio.2026.108979 · 2026 · External reference
Nisin and epsilon-polylysine combined treatment enhances quality of fresh-cut jackfruit at refrigerated storage
10.3389/fnut.2024.1299810 · 2024 · External reference
Antibacterial activity and mode of action of ε-polylysine against Escherichia coli O157:H7
10.1099/jmm.0.000729 · 2018 · External reference
Machine learning tensile strength and impact toughness of wheat straw reinforced composites
10.1016/j.mlwa.2021.100188 · 2021 · External reference
The antibiotic activity and mechanisms of sugarcane (Saccharum officinarum L.) bagasse extract against food-borne pathogens
10.1016/j.foodchem.2015.03.120 · 2015 · External reference
Beta-cyclodextrin inclusion complexes of citral and linalool inhibit Escherichia coli on cooked chicken: Focus on their synergistic antibacterial effects
10.1016/j.fochx.2025.103248 · 2025 · External reference
Commodity price forecasting via neural networks for coffee, corn, cotton, oats, soybeans, soybean oil, sugar, and wheat
10.1002/isaf.1519 · ExternalCitation · doi-reference
Transcriptional changes involved in inhibition of biofilm formation by ε-polylysine in Salmonella Typhimurium
10.1007/s00253-020-10575-2 · ExternalCitation · doi-reference
Machine learning-driven forecasting of composite wholesale price indices for agricultural commodities in the vegetable basketproject
10.1007/s11135-026-02650-z · ExternalCitation · doi-reference
The synergistic antibacterial properties of glycinin basic peptide against bacteria via membrane damage and inactivation of enzymes
10.1007/s11483-018-09564-w · ExternalCitation · doi-reference
Antibacterial activity and mechanism of ZnO/Cu2+-chitosan/montmorillonite
10.1007/s11595-021-2438-2 · ExternalCitation · doi-reference
Antimicrobial effect of black pepper petroleum ether extract for the morphology of Listeria monocytogenes and Salmonella typhimurium
10.1007/s13197-017-2644-2 · ExternalCitation · doi-reference
From adhesion to destruction: Minocycline's dual action against Cutibacterium acnes biofilms
10.1007/s42770-025-01687-w · ExternalCitation · doi-reference
Machine learning green gram price predictions
10.1007/s42824-025-00175-8 · ExternalCitation · doi-reference
Machine learning cotton price forecasts based on gaussian process regression models with hyper-parameters tuned through bayesian optimization and cross validation
10.1007/s42824-025-00198-1 · ExternalCitation · doi-reference
Peppermint essential oil: Disruption of cellular structure and function in Listeria monocytogenes
10.1016/j.fbio.2025.106556 · ExternalCitation · doi-reference
The synergistic antibacterial effect and mechanism of ε-polylysine and punicalagin in microorganism inhibition
10.1016/j.fbio.2025.107451 · ExternalCitation · doi-reference
High prevalence and diverse patterns of multi-serotype Salmonella contamination in individual food samples in China
10.1016/j.fbio.2026.108979 · ExternalCitation · doi-reference
Responses of acid-stressed Salmonella Typhimurium in broth and chicken patties to subsequent antimicrobial stress with epsilon-polylysine and combined potassium lactate and sodium diacetate
10.1016/j.fm.2009.02.007 · ExternalCitation · doi-reference
The effects of stainless steel finish on Salmonella typhimurium attachment, biofilm formation and sensitivity to chlorine
10.1016/j.fm.2013.02.005 · ExternalCitation · doi-reference
Beta-cyclodextrin inclusion complexes of citral and linalool inhibit Escherichia coli on cooked chicken: Focus on their synergistic antibacterial effects
10.1016/j.fochx.2025.103248 · ExternalCitation · doi-reference
The antibiotic activity and mechanisms of sugarcane (Saccharum officinarum L.) bagasse extract against food-borne pathogens
10.1016/j.foodchem.2015.03.120 · ExternalCitation · doi-reference
Safety assessment of sodium acetate, sodium diacetate and potassium sorbate food additives
10.1016/j.foodchem.2018.03.020 · ExternalCitation · doi-reference
Economic evidence for the control of Salmonella in animal-derived food systems: A scoping review
10.1016/j.foodcont.2025.111275 · ExternalCitation · doi-reference
Inactivation dynamics of 222 nm krypton-chlorine excilamp irradiation on Gram-positive and Gram-negative foodborne pathogenic bacteria
10.1016/j.foodres.2018.04.018 · ExternalCitation · doi-reference
Antibacterial mechanism of non-thermal treatments against Pseudomonas putida and their application in tilapia fillets
10.1016/j.foodres.2025.116887 · ExternalCitation · doi-reference
Synergistic effect of the combined bio-fungicides ε-poly-l-lysine and chitooligosaccharide in controlling grey mould (Botrytis cinerea) in tomatoes
10.1016/j.ijfoodmicro.2018.04.006 · ExternalCitation · doi-reference
Antibiofilm effect of sequential application of ozonated water, acetic acid and lactic acid on Salmonella typhimurium and Staphylococcus aureus biofilms in vitro
10.1016/j.jfp.2024.100336 · ExternalCitation · doi-reference
Control of Clostridium perfringens spore germination and outgrowth by potassium lactate and sodium diacetate in ham containing reduced sodium chloride
10.1016/j.lwt.2020.110395 · ExternalCitation · doi-reference
Antibiofilm potential of lactobionic acid against Salmonella typhimurium
10.1016/j.lwt.2022.113461 · ExternalCitation · doi-reference
Inhibitory effects of piperine and black pepper essential oil on multispecies biofilm formation by Listeria monocytogenes, Salmonella typhimurium, and Pseudomonas aeruginosa
10.1016/j.lwt.2023.114851 · ExternalCitation · doi-reference
Synergistic antibacterial activity and mechanism of ε-polylysine hydrochloride and sodium diacetate against Serratia liquefaciens
10.1016/j.lwt.2026.119365 · ExternalCitation · doi-reference
The use and control of nitrate and nitrite for the processing of meat products
10.1016/j.meatsci.2007.05.030 · ExternalCitation · doi-reference
Antibacterial activity and mechanism of linalool against Pseudomonas aeruginosa
10.1016/j.micpath.2020.103980 · ExternalCitation · doi-reference
Machine learning tensile strength and impact toughness of wheat straw reinforced composites
10.1016/j.mlwa.2021.100188 · ExternalCitation · doi-reference
Water-induced conformational changes in the powder and film of epsilon-poly(L)lysine studied by infrared and raman spectroscopy
10.1016/j.saa.2021.119900 · ExternalCitation · doi-reference
Does potassium sorbate induce genotoxic or mutagenic effects in lymphocytes?
10.1016/j.tiv.2009.12.021 · ExternalCitation · doi-reference
Permeability barrier of the Gram-negative bacterial outer membrane with special reference to nisin
10.1016/s0168-1605(00)00307-x · ExternalCitation · doi-reference
Enhanced antimicrobial effects of combination of lactate and diacetate on Listeria monocytogenes and salmonella spp. in beef Bologna
10.1016/s0168-1605(02)00026-0 · ExternalCitation · doi-reference
Food spoilage—interactions between food spoilage bacteria
10.1016/s0168-1605(02)00233-7 · ExternalCitation · doi-reference
Nationwide outbreak of multidrug-resistant Salmonella heidelberg infections associated with ground Turkey: United States, 2011
10.1017/s0950268815000497 · ExternalCitation · doi-reference
Biofilms: An emergent form of bacterial life
10.1038/nrmicro.2016.94 · ExternalCitation · doi-reference
A field guide to bacterial swarming motility
10.1038/nrmicro2405 · ExternalCitation · doi-reference
Molecular aspects of bacterial pH sensing and homeostasis
10.1038/nrmicro2549 · ExternalCitation · doi-reference
Combination effect of epsilon-poly-L-lysine and antibiotics against common bacterial pathogens
10.1038/s41429-022-00523-9 · ExternalCitation · doi-reference
Biosynthetic epsilon-poly-L-lysine for the treatment of extensively-and pan-drug-resistant Pseudomonas aeruginosa
10.1038/s44259-025-00142-y · ExternalCitation · doi-reference
Bacterial swarming: A model system for studying dynamic self-assembly
10.1039/b812146j · ExternalCitation · doi-reference
Weak-acid preservatives: Modelling microbial inhibition and response
10.1046/j.1365-2672.1999.00646.x · ExternalCitation · doi-reference
Salmonella typhimurium infections associated with peanut products
10.1056/nejmoa1011208 · ExternalCitation · doi-reference
Acetic acid induces pH-independent cellular energy depletion in Salmonella enterica
10.1089/fpd.2014.1853 · ExternalCitation · doi-reference
A systematic review of bacterial foodborne outbreaks related to red meat and meat products
10.1089/fpd.2017.2393 · ExternalCitation · doi-reference
Economic burden of foodborne illnesses acquired in the United States
10.1089/fpd.2023.0157 · ExternalCitation · doi-reference
Antibacterial effect of euryale ferox seed shell polyphenol extract on Salmonella typhimurium
10.1089/fpd.2023.0185 · ExternalCitation · doi-reference
Antibiofilm properties of acetic acid
10.1089/wound.2014.0554 · ExternalCitation · doi-reference
Nisin/β-lactam adjunct therapy against Salmonella enterica serovar Typhimurium: A mechanistic approach
10.1093/jac/dku049 · ExternalCitation · doi-reference
Synergistic antimicrobial and antibiofilm effects of plant-active ingredients and antibiotics on multidrug-resistant Acinetobacter baumannii
10.1093/jambio/lxaf211 · ExternalCitation · doi-reference
Polyphenols in the woody roots of Norway spruce and European beech reduce TTC
10.1093/treephys/27.1.155 · ExternalCitation · doi-reference
Antibacterial activity and mode of action of ε-polylysine against Escherichia coli O157:H7
10.1099/jmm.0.000729 · ExternalCitation · doi-reference
Activity of ε–Polylysine against Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes
10.1111/j.1365-2621.2005.tb08325.x · ExternalCitation · doi-reference
Salmonella enterica subsp. enterica Serovar heidelberg food isolates associated with a Salmonellosis outbreak have enhanced stress tolerance capabilities
10.1128/aem.01065-19 · ExternalCitation · doi-reference
The antimicrobial mechanism of action of epsilon-poly-l-lysine
10.1128/aem.02204-14 · ExternalCitation · doi-reference
Machine learning predictions of China commodity price indices
10.1142/s1793830925500430 · ExternalCitation · doi-reference
Forecasts of wholesale soybean oil price indices via gaussian process regressions
10.1142/s2630534825500019 · ExternalCitation · doi-reference
Forecasts of wholesale food price indices through Gaussian process regressions
10.1142/s2661335225500030 · ExternalCitation · doi-reference
In vitro synergistic potentials of novel antibacterial combination therapies against Salmonella enterica serovar typhimurium
10.1186/s12866-020-01810-x · ExternalCitation · doi-reference
Notes from the field: Neonatal salmonellosis associated with backyard poultry - Oregon, November 2023
10.15585/mmwr.mm7314a6 · ExternalCitation · doi-reference
Foodborne illness acquired in the United States-major pathogens
10.3201/eid1701.p11101 · ExternalCitation · doi-reference
Oxidative damage to poultry: From farm to fork
10.3382/ps/pev094 · ExternalCitation · doi-reference
Flagellar motility is critical for Salmonella enterica Serovar typhimurium biofilm development
10.3389/fmicb.2020.01695 · ExternalCitation · doi-reference
Adaptive laboratory evolution of Salmonella enterica in acid stress
10.3389/fmicb.2023.1285421 · ExternalCitation · doi-reference
Nisin and epsilon-polylysine combined treatment enhances quality of fresh-cut jackfruit at refrigerated storage
10.3389/fnut.2024.1299810 · ExternalCitation · doi-reference
High contamination of salmonella spp. in raw milk in Ecuador: Molecular identification of Salmonella enterica serovars typhi, paratyphi, enteritidis and typhimurium
10.3389/fsufs.2025.1593266 · ExternalCitation · doi-reference
Salmonella and Salmonellosis: An update on public health implications and control strategies
10.3390/ani13233666 · ExternalCitation · doi-reference
The role of the bacterial flagellum in adhesion and virulence
10.3390/biology2041242 · ExternalCitation · doi-reference
Antimicrobial and antibiofilm effect of ε-Polylysine against salmonella enteritidis, Listeria monocytogenes, and Escherichia coli in tryptic soy broth and chicken juice
10.3390/foods10092211 · ExternalCitation · doi-reference
The effect of sodium benzoate on host health: Insight into physiological indexes and gut microbiota
10.3390/foods12224081 · ExternalCitation · doi-reference
Incorporation of edible plant extracts as natural food preservatives: Green extraction methods, antibacterial mechanisms and applications
10.3390/foods14234000 · ExternalCitation · doi-reference
Campylobacteriosis, Salmonellosis, Yersiniosis, and Listeriosis as zoonotic foodborne diseases: A review
10.3390/ijerph15050863 · ExternalCitation · doi-reference
Epsilon-polylysine inhibits Shewanella putrefaciens with membrane disruption and cell damage
10.3390/molecules24203727 · ExternalCitation · doi-reference
Effects of microbial inhibitors and modified atmosphere packaging on growth of Listeria monocytogenes and Salmonella Enterica Typhimurium and on quality attributes of injected pork chops and sliced cured ham
10.4315/0362-028x-69.11.2671 · ExternalCitation · doi-reference
Assessment of meat and poultry product recalls due to Salmonella contamination: Product recovery and illness prevention
10.4315/0362-028x.jfp-16-424 · ExternalCitation · doi-reference