References

Role of glycogen phosphorylase in liver glycogen metabolism

10.1016/j.mam.2015.09.002 · 2015 · External reference

Bile acids in glucose metabolism and insulin signalling – Mechanisms and research needs

10.1038/s41574-019-0266-7 · 2019 · External reference

Profiling of protein degraders in cultures of human gut microbiota

10.3389/fmicb.2019.02614 · 2019 · External reference

Cigarette smoke promotes colorectal cancer through modulation of gut microbiota and related metabolites

10.1136/gutjnl-2021-325021 · 2022 · External reference

Dietary protein source alters gut microbiota composition and function

10.1093/ismejo/wraf048 · 2025 · External reference

The bile acid chenodeoxycholic acid increases human brown adipose tissue activity

10.1016/j.cmet.2015.07.002 · 2015 · External reference

Gut microbiota-derived bile acids in intestinal immunity, inflammation, and tumorigenesis

10.1016/j.chom.2022.02.004 · 2022 · External reference

Bile acids and the gut microbiota: Metabolic interactions and impacts on disease

10.1038/s41579-022-00805-x · 2023 · External reference

White meat consumption and cardiometabolic risk factors: A review of recent prospective cohort studies

10.3390/nu14245213 · 2022 · External reference

Animal-derived and plant-derived proteins in diets have different in vitro digestive characteristics and bioaccessibility

10.1016/j.foodres.2025.116377 · 2025 · External reference

Red meat, poultry and fish consumption and risk of diabetes: A 9 year prospective cohort study of the China Kadoorie biobank

10.1007/s00125-020-05091-x · 2020 · External reference

11th edition of the IDF diabetes atlas: Global, regional, and national diabetes prevalence estimates for 2024 and projections for 2050

10.1016/s2213-8587(25)00299-2 · 2025 · External reference

Meat consumption: Which are the current global risks? A review of recent (2010−2020) evidences

2020 · External reference

TGR5 potentiates GLP-1 secretion in response to anionic exchange resins

10.1038/srep00430 · 2012 · External reference

Integrative analysis of colonic biopsies from inflammatory bowel disease patients identifies an interaction between microbial bile acid-inducible gene abundance and human angiopoietin-like 4 gene expression

10.1093/ecco-jcc/jjab096 · 2021 · External reference

Bile acid composition regulates GPR119-dependent intestinal lipid sensing and food intake regulation in mice

10.1136/gutjnl-2019-319693 · 2020 · External reference

Transforrnation of bile acids by Clostridium perfringens

10.1128/aem.42.3.394-399.1981 · 1981 · External reference

Intestine-selective farnesoid X receptor inhibition improves obesity-related metabolic dysfunction

10.1038/ncomms10166 · 2015 · External reference

A G protein-coupled receptor responsive to bile acids

10.1074/jbc.m209706200 · 2003 · External reference

A review of potential metabolic etiologies of the observed association between red meat consumption and development of type 2 diabetes mellitus

10.1016/j.metabol.2015.03.008 · 2015 · External reference

FGF19 as a postprandial, insulin-independent activator of hepatic protein and glycogen synthesis

10.1126/science.1198363 · 2011 · External reference

Meat intake in relation to composition and function of gut microbiota

10.1016/j.clnu.2024.12.034 · 2025 · External reference

Meat consumption and incident type 2 diabetes: An individual-participant federated meta-analysis of 1·97 million adults with 100 000 incident cases from 31 cohorts in 20 countries

10.1016/s2213-8587(24)00179-7 · 2024 · External reference

Bile acids as metabolic regulators: An update

10.1097/mog.0000000000000934 · 2023 · External reference

Experimental insights into the importance of aquatic bacterial community composition to the degradation of dissolved organic matter

10.1038/ismej.2015.131 · 2016 · External reference

Dominant bacterial phyla from the human gut show widespread ability to transform and conjugate bile acids

10.1128/msystems.00805-21 · 2021 · External reference

Identification of a nuclear receptor for bile acids

10.1126/science.284.5418.1362 · 1999 · External reference

6α-hydroxylated bile acids mediate TGR5 signalling to improve glucose metabolism upon dietary fiber supplementation in mice

10.1136/gutjnl-2021-326541 · 2023 · External reference

Ingestion of whey protein and β-conglycinin exerts opposite effects on intestinal FGF15 and serotonin secretion in mice

10.3389/fendo.2023.1080790 · 2023 · External reference

Protein quality and quantity influence the effect of dietary fat on weight gain and tissue partitioning via host-microbiota changes

10.1016/j.celrep.2021.109093 · 2021 · External reference

Effects of total red meat intake on glycemic control and inflammatory biomarkers: A meta-analysis of randomized controlled trials

10.1093/advances/nmaa096 · 2021 · External reference

Delivery of thermogenic genes to metabolic tissues: Effects on body weight and glucose tolerance

10.1016/j.trsl.2025.09.003 · 2025 · External reference

Regulation of hepatic glucose metabolism in health and disease

10.1038/nrendo.2017.80 · 2017 · External reference

Increasing the hindgut carbohydrate/protein ratio by cecal infusion of corn starch or casein hydrolysate drives gut microbiota-related bile acid metabolism to stimulate colonic barrier function

10.1128/msystems.00176-20 · 2020 · External reference

FGF15/19 regulates hepatic glucose metabolism by inhibiting the CREB-PGC-1α pathway

10.1016/j.cmet.2011.03.019 · 2011 · External reference

AIN-93 purified diets for laboratory rodents: Final report of the American Institute of Nutrition ad hoc Writing Committee on the reformulation of the AIN-76A rodent diet

10.1093/jn/123.11.1939 · 1993 · External reference

Consequences of bile salt biotransformations by intestinal bacteria

10.1080/19490976.2015.1127483 · 2016 · External reference

Glycogen and its metabolism: Some new developments and old themes

10.1042/bj20111416 · 2012 · External reference

Gut microbiota regulates bile acid metabolism by reducing the levels of tauro-beta-muricholic acid, a naturally occurring FXR antagonist

10.1016/j.cmet.2013.01.003 · 2013 · External reference

Statins aggravate insulin resistance through reduced blood glucagon-like peptide-1 levels in a microbiota-dependent manner

10.1016/j.cmet.2023.12.027 · 2024 · External reference

Enumeration of amino acid fermenting bacteria in the human large intestine: Effects of pH and starch on peptide metabolism and dissimilation of amino acids

10.1111/j.1574-6941.1998.tb00487.x · 1998 · External reference

Over-expression of RRARα in obese mice adipose tissue improves insulin sensitivity

10.1016/j.bbrc.2017.09.067 · 2017 · External reference

TGR5-mediated bile acid sensing controls glucose homeostasis

10.1016/j.cmet.2009.08.001 · 2009 · External reference

Dietary carbohydrate restriction augments weight loss-induced improvements in glycaemic control and liver fat in individuals with type 2 diabetes: A randomised controlled trial

10.1007/s00125-021-05628-8 · 2022 · External reference

The microbiome modulating activity of bile acids

10.1080/19490976.2020.1732268 · 2020 · External reference

Intestinal crosstalk between bile acids and microbiota and its impact on host metabolism

10.1016/j.cmet.2016.05.005 · 2016 · External reference

Effect of dietary protein and processing on gut microbiota—A systematic review

10.3390/nu14030453 · 2022 · External reference

Real meat and plant-based meat analogues have different in vitro protein digestibility properties

10.1016/j.foodchem.2022.132917 · 2022 · External reference

Genetic dissection reveals the complex architecture of amino acid composition in soybean seeds

10.1007/s00122-023-04280-7 · 2023 · External reference

Systematic analysis of peptide mapping and structural and functional identification of protein hydrolysates derived from six kinds of livestock/poultry meats based on Peptidomics

10.1021/acs.jafc.5c17024 · 2026 · External reference