Research graph
References from Assessment of ultrasonic treatment on multilayer packaging composed of polyethylene and ethylene-vinyl alcohol copolymer. Local targets link to admitted publications; unresolved targets remain external evidence.
The function and properties of common food packaging materials and their suitability for reusable packaging: the transition from a linear to circular economy
10.1016/j.crgsc.2024.100429 · 2024 · External reference
Environmental impact of food packaging materials: a review of contemporary development from conventional plastics to polylactic acid based materials
10.3390/ma13214994 · 2020 · External reference
Multilayer packaging: advances in preparation techniques and emerging food applications
10.1111/1541-4337.12556 · 2020 · External reference
Recycling of multi-material multilayer plastic packaging: current trends and future scenarios
2022 · External reference
Approaches in sustainable, biobased multilayer packaging solutions
2023 · External reference
Delamination of multilayer flexible packaging: a promising approach towards the recycling of their components. A review
10.1016/j.resconrec.2025.108493 · 2025 · External reference
A state-of-the-art review of multilayer packaging recycling: challenges, alternatives, and outlook
10.1016/j.jclepro.2024.141403 · 2024 · External reference
Recyclability and redesign challenges in multilayer flexible food packaging—a review
10.3390/foods10112702 · 2021 · External reference
Flexible multilayered films consisting of alternating nanofibrillated cellulose/Fe3O4 and carbon nanotube/polyethylene oxide layers for electromagnetic interference shielding
10.1016/j.cej.2020.128356 · 2021 · External reference
Sustainable solutions through innovative plastic waste recycling technologies
10.3390/su162310401 · 2024 · External reference
Sustainability assessment of employing chemical recycling technologies on multilayer packaging waste
10.3390/su17020556 · 2025 · External reference
Trends and challenges in the development of bio-based barrier coating materials for paper/cardboard food packaging; a review
10.1016/j.scitotenv.2022.158328 · 2022 · External reference
Mechanical recycling of multilayer flexible packaging employing maleic anhydride as compatibilizer
2023 · External reference
Effect of maleic anhydride-based compatibilizer incorporation on the properties of multilayer packaging films for meat products
10.1007/s10965-023-03584-y · 2023 · External reference
How sonochemistry contributes to green chemistry?
10.1016/j.ultsonch.2017.03.029 · 2018 · External reference
Food process innovation through new technologies: Use of ultrasound
10.1016/j.jfoodeng.2011.05.038 · 2012 · External reference
Effect of Ultrasound Treatment on Barrier Changes of Polymers before and after Exposure to Food Simulants
2022 · External reference
Influence of high power ultrasound on physical–chemical properties of polypropylene films aimed for food packaging: barrier and contact angle features
10.1002/pi.5415 · 2017 · External reference
Effect of high power ultrasound on physical–chemical properties of polypropylene films aimed for food packaging: structure and surface features
10.1007/s00289-018-2416-9 · 2019 · External reference
Exploring the effects of ultrasound processing on food packaging laminated with aluminum foil
10.1002/pen.70193 · 2025 · External reference
Food-packaging interaction during ultrasound processing: migration of monomers from multilayer polyamide packages to different food simulants
10.1007/s11694-023-02259-y · 2024 · External reference
Effect of ultrasonic processing on the physical-chemical properties and migration of metallized flexible packaging materials
10.1007/s11694-025-03475-4 · 2025 · External reference
Calorimetric method for measurement of acoustic power absorbed in a volume of a liquid
2003 · External reference
Ultrasound and low-levels of NaCl replacers: A successful combination to produce low-phosphate and low-sodium meat emulsions
10.1016/j.meatsci.2020.108244 · 2020 · External reference
Combined effect of ultrasound and basic electrolyzed water on the microbiological and oxidative profile of low-sodium mortadellas
10.1016/j.ijfoodmicro.2021.109310 · 2021 · External reference
Ultrasound-assisted post-packaging pasteurization of sausages
10.1016/j.ifset.2015.04.011 · 2015 · External reference
Ultrasound-enhanced mass transfer in Halal compared with non-Halal chicken
10.1002/jsfa.4162 · 2011 · External reference
Effects of ultrasonic processing on caspase-3, calpain expression and myofibrillar structure of chicken during post-mortem ageing
10.1016/j.foodchem.2014.11.064 · 2015 · External reference
Unresolved reference
2018 · External reference
Unresolved reference
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Unresolved reference
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Unresolved reference
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Unresolved reference
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Unresolved reference
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Materials and articles in contact with foodstuffs
2002 · External reference
Unresolved reference
External reference
Compatibilization of PA/PE blends through modified EVOH copolymers
10.1007/s00289-023-05129-1 · 2024 · External reference
Feasibility of incorporating recycled multilayer LDPE/EVOH films into flexible packaging
10.1002/pen.26779 · 2024 · External reference
One-year ageing FTIR monitoring of PE/EVOH/PE film after gamma or electron beam irradiation
10.1016/j.polymdegradstab.2021.109790 · 2022 · External reference
Food-Package-Processing relationships in emerging technologies: Ultrasound effects on polyamide multilayer packaging in contact with different food simulants
10.1016/j.foodres.2022.112217 · 2023 · External reference
Probing the thermo-oxidative degradation of ethylene vinyl alcohol (EVOH) by time-resolved rheology and NMR spectroscopy
10.1016/j.polymdegradstab.2024.111099 · 2025 · External reference
Abiotic degradation of LDPE and LLDPE formulated with a pro-oxidant additive
10.1016/j.polymdegradstab.2012.12.011 · 2013 · External reference
DSC/SAXS analysis of the thickness of lamellae of semicrystalline polymers-restrictions in the case of materials with swollen amorphous phase
10.1016/j.polymertesting.2017.11.028 · 2018 · External reference
Unresolved reference
2005 · External reference
Feasibility of incorporating recycled multilayer LDPE/EVOH films into flexible packaging
10.1002/pen.26779 · 2024 · External reference
Characterization, biodegradation and cytotoxicity of thermoplastic starch and ethylene-vinyl alcohol copolymer blends
10.1016/j.carbpol.2022.120085 · 2022 · External reference
The Diffraction of Short Electromagnetic Waves by a Crystal
1913 · External reference
X-ray Diffraction from Polymers
2016 · External reference
Diminishment the gas permeability of polyethylene by “densification” of the amorphous regions
10.1038/s41598-023-46276-9 · 2023 · External reference
Tuning Barrier Properties of Low-Density Polyethylene: Impact of Amorphous Region Nanostructure on Gas Transmission Rate
10.3390/molecules29204950 · 2024 · External reference
Influence of temperature and orientation on the mechanical properties of amorphous regions on the example of polyethylene
2025 · External reference
Mechanical Properties of Crystalline and Semicrystalline Polymer Systems
2022 · External reference
Influence of high power ultrasound on physical-chemical properties of polypropylene films aimed for food packaging: barrier and contact angle features
10.1002/pi.5415 · 2017 · External reference
Effect of ohmic heating on the structure and properties of flexible multilayer packaging
10.1016/j.foodchem.2024.140038 · 2024 · External reference
Impact of ohmic heating conditions on the behavior of metallized flexible packaging
10.1007/s11694-025-03482-5 · 2025 · External reference
High-pressure processing effects on the barrier properties of flexible packaging materials
10.1111/jfpp.14865 · 2020 · External reference
Unresolved reference
External reference
Unresolved reference
External reference
Ultrasound-enhanced mass transfer in Halal compared with non-Halal chicken
10.1002/jsfa.4162 · ExternalCitation · doi-reference
Feasibility of incorporating recycled multilayer LDPE/EVOH films into flexible packaging
10.1002/pen.26779 · ExternalCitation · doi-reference
Exploring the effects of ultrasound processing on food packaging laminated with aluminum foil
10.1002/pen.70193 · ExternalCitation · doi-reference
Influence of high power ultrasound on physical-chemical properties of polypropylene films aimed for food packaging: barrier and contact angle features
10.1002/pi.5415 · ExternalCitation · doi-reference
Effect of high power ultrasound on physical–chemical properties of polypropylene films aimed for food packaging: structure and surface features
10.1007/s00289-018-2416-9 · ExternalCitation · doi-reference
Compatibilization of PA/PE blends through modified EVOH copolymers
10.1007/s00289-023-05129-1 · ExternalCitation · doi-reference
Effect of maleic anhydride-based compatibilizer incorporation on the properties of multilayer packaging films for meat products
10.1007/s10965-023-03584-y · ExternalCitation · doi-reference
Food-packaging interaction during ultrasound processing: migration of monomers from multilayer polyamide packages to different food simulants
10.1007/s11694-023-02259-y · ExternalCitation · doi-reference
Effect of ultrasonic processing on the physical-chemical properties and migration of metallized flexible packaging materials
10.1007/s11694-025-03475-4 · ExternalCitation · doi-reference
Impact of ohmic heating conditions on the behavior of metallized flexible packaging
10.1007/s11694-025-03482-5 · ExternalCitation · doi-reference
Characterization, biodegradation and cytotoxicity of thermoplastic starch and ethylene-vinyl alcohol copolymer blends
10.1016/j.carbpol.2022.120085 · ExternalCitation · doi-reference
Flexible multilayered films consisting of alternating nanofibrillated cellulose/Fe3O4 and carbon nanotube/polyethylene oxide layers for electromagnetic interference shielding
10.1016/j.cej.2020.128356 · ExternalCitation · doi-reference
The function and properties of common food packaging materials and their suitability for reusable packaging: the transition from a linear to circular economy
10.1016/j.crgsc.2024.100429 · ExternalCitation · doi-reference
Effects of ultrasonic processing on caspase-3, calpain expression and myofibrillar structure of chicken during post-mortem ageing
10.1016/j.foodchem.2014.11.064 · ExternalCitation · doi-reference
Effect of ohmic heating on the structure and properties of flexible multilayer packaging
10.1016/j.foodchem.2024.140038 · ExternalCitation · doi-reference
Food-Package-Processing relationships in emerging technologies: Ultrasound effects on polyamide multilayer packaging in contact with different food simulants
10.1016/j.foodres.2022.112217 · ExternalCitation · doi-reference
Ultrasound-assisted post-packaging pasteurization of sausages
10.1016/j.ifset.2015.04.011 · ExternalCitation · doi-reference
Combined effect of ultrasound and basic electrolyzed water on the microbiological and oxidative profile of low-sodium mortadellas
10.1016/j.ijfoodmicro.2021.109310 · ExternalCitation · doi-reference
A state-of-the-art review of multilayer packaging recycling: challenges, alternatives, and outlook
10.1016/j.jclepro.2024.141403 · ExternalCitation · doi-reference
Food process innovation through new technologies: Use of ultrasound
10.1016/j.jfoodeng.2011.05.038 · ExternalCitation · doi-reference
Ultrasound and low-levels of NaCl replacers: A successful combination to produce low-phosphate and low-sodium meat emulsions
10.1016/j.meatsci.2020.108244 · ExternalCitation · doi-reference
Abiotic degradation of LDPE and LLDPE formulated with a pro-oxidant additive
10.1016/j.polymdegradstab.2012.12.011 · ExternalCitation · doi-reference
One-year ageing FTIR monitoring of PE/EVOH/PE film after gamma or electron beam irradiation
10.1016/j.polymdegradstab.2021.109790 · ExternalCitation · doi-reference
Probing the thermo-oxidative degradation of ethylene vinyl alcohol (EVOH) by time-resolved rheology and NMR spectroscopy
10.1016/j.polymdegradstab.2024.111099 · ExternalCitation · doi-reference
DSC/SAXS analysis of the thickness of lamellae of semicrystalline polymers-restrictions in the case of materials with swollen amorphous phase
10.1016/j.polymertesting.2017.11.028 · ExternalCitation · doi-reference
Delamination of multilayer flexible packaging: a promising approach towards the recycling of their components. A review
10.1016/j.resconrec.2025.108493 · ExternalCitation · doi-reference
Trends and challenges in the development of bio-based barrier coating materials for paper/cardboard food packaging; a review
10.1016/j.scitotenv.2022.158328 · ExternalCitation · doi-reference
How sonochemistry contributes to green chemistry?
10.1016/j.ultsonch.2017.03.029 · ExternalCitation · doi-reference
Diminishment the gas permeability of polyethylene by “densification” of the amorphous regions
10.1038/s41598-023-46276-9 · ExternalCitation · doi-reference
Multilayer packaging: advances in preparation techniques and emerging food applications
10.1111/1541-4337.12556 · ExternalCitation · doi-reference
High-pressure processing effects on the barrier properties of flexible packaging materials
10.1111/jfpp.14865 · ExternalCitation · doi-reference
Recyclability and redesign challenges in multilayer flexible food packaging—a review
10.3390/foods10112702 · ExternalCitation · doi-reference
Environmental impact of food packaging materials: a review of contemporary development from conventional plastics to polylactic acid based materials
10.3390/ma13214994 · ExternalCitation · doi-reference
Tuning Barrier Properties of Low-Density Polyethylene: Impact of Amorphous Region Nanostructure on Gas Transmission Rate
10.3390/molecules29204950 · ExternalCitation · doi-reference
Sustainable solutions through innovative plastic waste recycling technologies
10.3390/su162310401 · ExternalCitation · doi-reference
Sustainability assessment of employing chemical recycling technologies on multilayer packaging waste
10.3390/su17020556 · ExternalCitation · doi-reference
