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References from Biosynthesis of theanine (γ-ethylamino-l-glutamic acid) in seedlings of Camellia sinensis. Local targets link to admitted publications; unresolved targets remain external evidence.
Metabolism of caffeine and related purine alkaloids in leaves of tea (Camellia sinensis L.)
10.1093/oxfordjournals.pcp.a029184 · 1997 · External reference
Caffeine and related purine alkaloids: biosynthesis, catabolism, function and genetic engineering
10.1016/j.phytochem.2007.10.029 · 2008 · External reference
Separation and characterization of N-ethyl-γ-glutamine from Xerocomus badius
10.1016/0006-3002(60)90199-2 · 1960 · External reference
Theanine—its synthesis, isolation, and physiological activity
1997 · External reference
Secondary metabolites in fruits, vegetables, beverages and other plant-based dietary components
2006 · External reference
Neuroprotective effect of gamma-glutamylethylamide (theanine) on cerebral infarction in mice
10.1016/j.neulet.2004.03.046 · 2004 · External reference
Contribution of purine nucleotide biosynthesis de novo to the formation of caffeine in young tea (Camellia sinensis) leaves
10.1016/s0176-1617(99)80202-8 · 1999 · External reference
l-Theanine—a unique amino acid of green tea and its relaxation effect in humans
10.1016/s0924-2244(99)00044-8 · 1999 · External reference
Protective effect of gamma-glutamylethylamide (theanine) on ischemic delayed neuronal death in gerbils
10.1016/s0304-3940(00)01286-6 · 2000 · External reference
Metabolism of theanine in tea seedlings and transport of the metabolites (in Japanese)
1969 · External reference
Studies on absorption and utilization of nitrogen in tea (Camellia sinensis) trees. I. Transport to new shoots and contribution to the nitrogenous compounds synthesis (in Japanese)
1978 · External reference
Automatic amino acid analysis utilizing 4-fluoro-7-nitrobenzo-2-oxa-1,3-diazole
10.1016/0378-4347(87)80164-0 · 1987 · External reference
Nitrogen metabolism in higher plants
1999 · External reference
Expression of caffeine biosynthesis gene in tea (Camellia sinensis)
10.1515/znc-2008-3-417 · 2008 · External reference
Uptake, transport and assimilation of 15N-nitrate and 15N-ammonium in tea (Camellia sinensis L.) plants
10.1080/00380768.1998.10414488 · 1998 · External reference
A revised medium for rapid growth and bioassays with tobacco tissue cultures
10.1111/j.1399-3054.1962.tb08052.x · 1962 · External reference
Effect of nitrogen form and root-zone pH on growth and nitrogen uptake of tea (Camellia sinensis) plants
10.1093/aob/mcl258 · 2007 · External reference
The chemical constituents of tea. III. A new amide theanine (in Japanese)
10.1271/nogeikagaku1924.23.262 · 1949 · External reference
Studies on the biosynthesis of theanine in tea seedlings: incorporation of glutamic-1-14C into theanine
10.1271/bbb1961.26.265 · 1962 · External reference
Studies on the biosynthesis of theanine in tea seedlings: synthesis of theanine by the homogenate of tea
10.1271/bbb1961.27.467 · 1963 · External reference
Some properties of the theanine synthesizing enzyme in tea seedlings
10.1271/bbb1961.29.984 · 1965 · External reference
Enzymatic production of theanine, an “umami” component of tea, from glutamine and ethylamine with bacterial γ-glutamyltranspeptidase
10.1016/s0141-0229(02)00213-2 · 2002 · External reference
γ-Glutamyl transfer reactions by glutaminase from Pseudomonas nitroreducens IFO 12694 and their application for the syntheses of theanine and γ-Glutamylmethylamide
10.1271/bbb.62.1279 · 1998 · External reference
L-Alanine as a precursor of ethylamine in Camellia sinensis
10.1016/0031-9422(74)80299-2 · 1974 · External reference
Umami and food palatability
10.1093/jn/130.4.921s · 2000 · External reference