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References from Understanding American and Chinese consumer acceptance of ‘Redglobe’ table grapes. Local targets link to admitted publications; unresolved targets remain external evidence.
Consumer perceptions of quality: apricots, cantaloupes, peaches, pears, strawberries, and tomatoes
10.1111/j.1745-4557.1991.tb00060.x · 1991 · External reference
10.1016/s0925-5214(01)00097-7
10.1016/s0925-5214(01)00097-7 · External reference
Unresolved reference
External reference
Indicators of maturity and storage quality of ‘Ranier’ sweet cherry
10.21273/hortsci.22.2.283 · 1987 · External reference
Sensory and objective evaluation of kiwifruit
10.17660/actahortic.1990.282.39 · 1990 · External reference
Unresolved reference
External reference
Fruit characteristics and sensory attributes of an ideal sweet cherry
10.21273/hortsci.31.3.443 · 1996 · External reference
Acceptance and preference testing
1998 · External reference
Sugars and acids influence flavor properties of mango (Mangifera indica)
10.21273/jashs.126.1.115 · 2001 · External reference
Flavor preferences of supermarket customers for ‘Thompson Seedless’ grapes
10.5344/ajev.1973.24.1.31 · 1973 · External reference
Effect of grape maturity, sample order, and sex of the taster on the flavor response of supermarket customers
10.5344/ajev.1972.23.2.86 · 1972 · External reference
Chemical and sensory variability in table grapes
10.3733/hilg.v34n01p001 · 1963 · External reference
How quality relates to price in California fresh peaches
10.3733/ca.v045n02p14 · 1991 · External reference
Unresolved reference
External reference
Unresolved reference
External reference
