Contact and support
Need help, have a question, or want to contact the ResearchHub team?
© 2026 ResearchHub. Built for responsible scholarly connection.
Research graph
References from Can teatime increase one’s lifetime?. Local targets link to admitted publications; unresolved targets remain external evidence.
Catechin intake might explain the inverse relation between tea consumption and ischemic heart disease: the Zutphen Elderly study
10.1093/ajcn/74.2.227 · 2001 · External reference
Inhibitory effect of green and black tea on tumor growth
10.3181/00379727-220-44371 · 1999 · External reference
Two stages of cancer prevention with green tea
10.1007/s004320050321 · 1999 · External reference
A new concept of tumor promotion by tumor necrosis factor-alpha, and cancer preventive agents (−)-epigallocatechin gallate and green tea—a review
2000 · External reference
Reduced risk of esophageal cancer associated with green tea consumption
10.1093/jnci/86.11.855 · 1994 · External reference
Tea intake and squamous cell carcinoma of the skin: influence of type of tea beverages
2000 · External reference
Tea flavonols in cardiovascular disease and cancer epidemiology
1999 · External reference
Cross-sectional study of effects of drinking green tea on cardiovascular and liver diseases
10.1136/bmj.310.6981.693 · 1995 · External reference
Cancer-preventive effects of drinking green tea among a Japanese population
10.1006/pmed.1997.0242 · 1997 · External reference
Tea and coffee consumption and the risk of digestive tract cancers: data from a comparative case-referent study in Japan
1998 · External reference
Tea consumption and the reduced risk of colon cancer—results from a national prospective cohort study
10.1079/phn2001314 · 2002 · External reference
A case-control study of gastric cancer and diet in Northern Kyushu, Japan
10.1111/j.1349-7006.1988.tb01528.x · 1988 · External reference
Effect of green tea catechins on plasma cholesterol level in cholesterol-fed rats
10.3177/jnsv.32.613 · 1986 · External reference
A prospective study of green tea consumption and cancer incidence, Hiroshima and Nagasaki (Japan)
2001 · External reference
Preventive effects of drinking green tea on cancer and cardiovascular disease: epidemiological evidence for multiple targeting prevention
10.1002/biof.5520130109 · 2000 · External reference
10.1002/jcb.240630718
10.1002/jcb.240630718 · External reference
Tea consumption and lung cancer risk a case-control study in Okinawa, Japan
10.1111/j.1349-7006.1995.tb03016.x · 1995 · External reference
Does tea affect cardiovascular disease? A meta-analysis
10.1093/aje/154.6.495 · 2001 · External reference
Protective effect of green tea on the risks of chronic gastritis and stomach cancer
10.1002/ijc.1231 · 2001 · External reference
Green tea and cancer chemoprevention
10.1016/s1383-5742(99)00059-9 · 1999 · External reference
Mechanisms of cancer prevention by tea polyphenols based on inhibition of TNF-alpha expression
10.1002/biof.5520130112 · 2000 · External reference
Green tea and the risk of gastric cancer in Japan
10.1056/nejm200103013440903 · 2001 · External reference
Black and green tea and heart disease: a review
10.1002/biof.5520130121 · 2000 · External reference
Tea and cancer
10.1093/jnci/85.13.1038 · 1993 · External reference
Mechanisms of inhibition of carcinogenesis by tea
10.1002/biof.5520130113 · 2000 · External reference
Antitumor promoting activity of (−)-epigallocatechin gallate, the main constituent of “tannin” in green tea
10.1002/ptr.2650010110 · 1987 · External reference
Tea consumption and cancer incidence in a prospective cohort study of post-menopausal women
10.1093/oxfordjournals.aje.a008905 · 1996 · External reference