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References from Histamine formation and the freshness of yellowfin tuna (Thunnus albacares) stored at different temperatures. Local targets link to admitted publications; unresolved targets remain external evidence.
10.1016/j.envint.2007.05.001
10.1016/j.envint.2007.05.001 · External reference
10.1579/0044-7447(2007)36[1:e]2.0.co;2
10.1579/0044-7447(2007)36[1:e]2.0.co;2 · External reference
10.1056/nejmoa020157
10.1056/nejmoa020157 · External reference
Unresolved reference
1995 · External reference
Unresolved reference
1995 · External reference
10.1016/j.foodchem.2008.09.078
10.1016/j.foodchem.2008.09.078 · External reference
Unresolved reference
2012 · External reference
Unresolved reference
1988 · External reference
10.1111/j.1365-2621.1999.tb15896.x
10.1111/j.1365-2621.1999.tb15896.x · External reference
Unresolved reference
1980 · External reference
10.4315/0362-028x-52.6.419
10.4315/0362-028x-52.6.419 · External reference
Unresolved reference
External reference
10.1177/0960327107070565
10.1177/0960327107070565 · External reference
Unresolved reference
External reference
10.1016/j.foodres.2004.09.011
10.1016/j.foodres.2004.09.011 · External reference
Unresolved reference
2013 · External reference
Unresolved reference
External reference
Unresolved reference
1977 · External reference
10.3923/jfas.2013.367.377
10.3923/jfas.2013.367.377 · External reference
Unresolved reference
2011 · External reference
