Research graph
References from Long-term stability and the physical and chemical factors predictive for antimicrobial activity in Australian honey. Local targets link to admitted publications; unresolved targets remain external evidence.
“You don’t throw these things out:” an exploration of medicines retention and disposal practices in Australian homes
10.1186/s12889-018-5753-6 · 2018 · External reference
Pharmaceutical pollution of the world’s rivers
10.1073/pnas.2113947119 · 2022 · External reference
Antimicrobial resistance: Risk associated with antibiotic overuse and initiatives to reduce the problem
10.1177/2042098614554919 · 2014 · External reference
Absence of bacterial resistance to medical-grade manuka honey
10.1007/s10096-010-0992-1 · 2010 · External reference
The unusual antibacterial activity of medical-grade Leptospermum honey: Antibacterial spectrum, resistance and transcriptome analysis
10.1007/s10096-009-0763-z · 2009 · External reference
Unresolved reference
1977 · External reference
Composition and properties of Apis mellifera honey: A review
2018 · External reference
Low levels of hive stress are associated with decreased honey activity and changes to the gut microbiome of resident honey bees
10.1128/spectrum.00742-23 · 2023 · External reference
Honey for nutrition and health: A review
10.1080/07315724.2008.10719745 · 2008 · External reference
Stability of Brazilian Apis mellifera L. honey during prolonged storage: Physicochemical parameters and bioactive compounds
10.1016/j.lwt.2020.109521 · 2020 · External reference
Storage-induced chemical changes in active components of honey de-regulate its antibacterial activity
10.1016/j.foodchem.2010.11.151 · 2011 · External reference
The antibacterial activity of honey derived from Australian flora
10.1371/journal.pone.0018229 · 2011 · External reference
A review of commonly used methodologies for assessing the antibacterial activity of honey and honey products
2022 · External reference
Improvements to the UMF Assay
2008 · External reference
Development and validation of a new microplate assay that utilises optical density to quantify the antibacterial activity of honeys including Jarrah, Marri and Manuka
10.1371/journal.pone.0243246 · 2020 · External reference
The antibacterial activity of Australian Leptospermum honey correlates with methylglyoxal levels
10.1371/journal.pone.0167780 · 2016 · External reference
A cost-effective colourimetric assay for quantifying hydrogen peroxide in honey
10.1099/acmi.0.000065 · 2019 · External reference
Re-examining the role of hydrogen peroxide in bacteriostatic and bactericidal activities of honey
10.3389/fmicb.2011.00213 · 2011 · External reference
A current perspective on hydrogen peroxide production in honey. A review
10.1016/j.foodchem.2020.127229 · 2020 · External reference
Factors affecting the production and measurement of hydrogen peroxide in honey samples
10.1099/acmi.0.000198 · 2021 · External reference
Unresolved reference
External reference
Unresolved reference
2008 · External reference
Simple and rapid method for the analysis of phenolic compounds in beverages and grains
10.1021/jf103711c · 2011 · External reference
Instrumental color classification of honey: Collaborative study
10.1093/jaoac/67.6.1129 · 1984 · External reference
Colour of honey: can we trust the Pfund scale?–An alternative graphical tool covering the whole visible spectra
10.1016/j.lwt.2021.111859 · 2021 · External reference
Rapid and Reliable HPLC method for the simultaneous determination of dihydroxyacetone, methylglyoxal and 5-hydroxymethylfurfural in leptospermum honeys
10.1371/journal.pone.0167006 · 2016 · External reference
Chemometrical analysis of 18 metallic and nonmetallic elements found in honeys sold in France
10.1021/jf020497r · 2002 · External reference
Direct determination of some heavy metals in urban air particulates by electrothermal atomic absorption spectrometry using zeeman background correction after simple acid decomposition. Part IV: Application to Calcutta air particulates
1992 · External reference
Dissecting the antimicrobial composition of honey
2019 · External reference
Antioxidant and antimicrobial effects of phenolic compounds extracts of Northeast Portugal honey
2008 · External reference
Contribution of catalase to hydrogen peroxide resistance in Enterococcus faecalis
10.1111/j.1574-6968.2012.02567.x · 2012 · External reference
European foulbrood in honey bees
10.1016/j.jip.2009.06.016 · 2010 · External reference
The role of honey in the ecology of the hive: Nutrition, detoxification, longevity, and protection against hive pathogens
10.3389/fnut.2022.954170 · 2022 · External reference
Relevance of essential trace elements in nutrition and drinking water for human health and autoimmune disease risk
10.3390/nu12072074 · 2020 · External reference
Mechanism of honey bacteriostatic action against MRSA and VRE involves hydroxyl radicals generated from honey’s hydrogen peroxide
10.3389/fmicb.2012.00036 · 2012 · External reference
Comparison of methods to determine antibacterial activity of honeys against Staphylococcus aureus
10.1016/j.njas.2015.12.005 · 2016 · External reference
A modified Folin-Ciocalteu assay for the determination of total phenolics content in honey
10.3390/app13042135 · 2023 · External reference
Changes of antioxidant activity and phenolic content in acacia and multifloral honey during storage
2012 · External reference
Effect of processing and storage on antioxidant capacity of honey
2004 · External reference
Evaluation of the changes in physicochemical and antioxidant properties of honey during storage
10.31989/ffhd.v9i9.616 · 2019 · External reference
The origin of methylglyoxal in New Zealand manuka (Leptospermum scoparium) honey
10.1016/j.carres.2009.03.020 · 2009 · External reference
Honey: Its medicinal property and antibacterial activity
10.1016/s2221-1691(11)60016-6 · 2011 · External reference
