Research graph
References from Unveiling the influences of P fertilization on bioactive compounds and antioxidant activity in grains of four sorghum cultivars. Local targets link to admitted publications; unresolved targets remain external evidence.
Unresolved reference
2019 · External reference
Changes in Phytochemical Compounds and Antioxidant Activity of Two Irradiated Sorghum (Sorghum bicolor (L.) Monech) Cultivars during the Fermentation and Cooking of Traditional Sudanese Asida.
10.3390/fermentation8020060 · 2022 · External reference
Indigenous Sudanese sorghum‐based food: Secondary metabolites and antioxidant activities of traditional Sudanese nonalcoholic beverage Hulu‐mur from two sorghum landraces
2023 · External reference
A microbiological study of Sudanese merissa brewing
10.1111/j.1365-2621.1978.tb07388.x · 1978 · External reference
Cellular antioxidant activities of phenolic extracts from five sorghum grain genotypes
10.1016/j.fbio.2021.101068 · 2021 · External reference
Characterization of phenolic compounds and antioxidant activity in sorghum grains
10.1016/j.jcs.2018.07.013 · 2018 · External reference
Chemical composition, antioxidant potential, and nutritional evaluation of cultivated Sorghum Grains: A combined experimental, theoretical, and multivariate analysis
10.3390/antiox12081485 · 2023 · External reference
Sorghum polyphenols and other bioactive components as functional and health promoting food ingredients
10.1016/j.jcs.2018.10.009 · 2018 · External reference
Unresolved reference
2019 · External reference
10.1016/b978-0-12-811527-5.00007-1
10.1016/b978-0-12-811527-5.00007-1 · 2019 · External reference
Arbuscular mycorrhizal dependency and phosphorus responsiveness of released, landrace and wild Sudanese sorghum genotypes
10.1080/03650340.2019.1633577 · 2020 · External reference
Arsenic uptake and toxicity in plants: integrating mycorrhizal influences
10.1007/s11104-009-0089-8 · 2010 · External reference
Biochar phosphorus fertilizer effects on soil phosphorus availability.
10.1016/j.chemosphere.2019.125471 · 2020 · External reference
Effect of phosphorus fertilizer and water stress on protein and phenolic contents in cotton (Gossypium hirsutum L.).
2015 · External reference
Phenolic composition of basil plants is differentially altered by plant nutrient status and inoculation with mycorrhizal fungi
10.21273/hortsci.47.5.660 · 2012 · External reference
Evaluation of yield, processing quality, and nutritional quality in different‐colored wheat grains under nitrogen and phosphorus fertilizer application
10.2135/cropsci2017.03.0152 · 2018 · External reference
Phosphorus fertilization differentially influences fatty acids, protein, and oil in soybean
10.4236/ajps.2016.714180 · 2016 · External reference
Location and variety but not phosphate starter fertilization influence the profiles of fatty acids, carotenoids, and tocochromanols in kernels of modern corn (Zea mays L.) hybrids cultivated in Germany
10.1021/acs.jafc.0c07571 · 2021 · External reference
Determination of phenolic compounds of ‘Sikitita’olive leaves by HPLC-DAD-TOF-MS. Comparison with its parents ‘Arbequina’and ‘Picual’olive leaves
10.1016/j.lwt.2014.03.014 · 2014 · External reference
Polyphenolics
2005 · External reference
Antioxidant capacity of phenolic phytochemicals from various cultivars of plums
10.1016/s0308-8146(02)00423-5 · 2003 · External reference
Antioxidant activity of extracts from Acacia confusa bark and heartwood
10.1021/jf0100907 · 2001 · External reference
Determination of antioxidant activity of lichen Cetraria islandica (L) Ach
10.1016/s0378-8741(01)00396-8 · 2002 · External reference
Studies on product of browning reaction prepared from glucosamine
10.5264/eiyogakuzashi.44.307 · 1986 · External reference
Antioxidant activities of flavidin in different in vitro model systems
10.1016/j.bmc.2004.07.028 · 2004 · External reference
Antioxidant activity applying an improved ABTS radical cation decolorization assay
10.1016/s0891-5849(98)00315-3 · 1999 · External reference
Rapid visual estimation and spectrophotometric determination of tannin content of sorghum grain
10.1021/jf60214a034 · 1977 · External reference
Scientific note: bioactive compounds in small fruits cultivated in the southern region of Brazil
2009 · External reference
Mycorrhizal response in wheat cultivars: relationship to phosphorus
10.1139/b96-003 · 1996 · External reference
The use of XLSTAT in conducting principal component analysis (PCA) when evaluating the relationships between sensory and quality attributes in grilled foods
10.1016/j.mex.2020.100835 · 2020 · External reference
PLS methodology to study relationships between hedonic judgements and product characteristics.
10.1016/j.foodqual.2004.05.013 · 2005 · External reference
Bioactive phytomolecules and aging in Caenorhabditis elegans
2015 · External reference
Plant secondary metabolite biosynthesis and transcriptional regulation in response to biotic and abiotic stress conditions
10.3390/agronomy11050968 · 2021 · External reference
Chitosan and chitin oligomers increase phenylalanine ammonia-lyase and tyrosine ammonia-lyase activities in soybean leaves
10.1078/0176-1617-00905 · 2003 · External reference
Effect of phosphorus uptake on growth and secondary metabolites of garden sage (Salvia officinalis L.).
10.1002/jsfa.3561 · 2009 · External reference
Transcriptional regulation of plant secondary metabolism F
10.1111/j.1744-7909.2012.01161.x · 2012 · External reference
Transcriptome analysis reveals candidate genes related to phosphorus starvation tolerance in sorghum
2019 · External reference
Reactive oxygen species and antioxidant machinery in abiotic stress tolerance in crop plants
10.1016/j.plaphy.2010.08.016 · 2010 · External reference
Mechanisms of nitric oxide crosstalk with reactive oxygen species scavenging enzymes during abiotic stress tolerance in plants
10.3109/10715762.2015.1118473 · 2016 · External reference
Nitrogen and phosphorus levels affected plant growth, essential oil composition and antioxidant status of lavender plant (Lavandula angustifolia Mill.)
10.1016/j.indcrop.2015.12.067 · 2016 · External reference
Effects of phosphate-solubilizing bacteria and N2-fixing bacteria on nutrient uptake, plant growth, and bioactive compound accumulation in Cyclocarya paliurus (Batal.) Iljinskaja.
10.3390/f10090772 · 2019 · External reference
Effect of soil amendments on antioxidant activity and photosynthetic pigments in pea crops grown in arsenic contaminated soil
2020 · External reference
Salinity and phosphorus availability differentially affect plant growth, leaf morphology, water relations, solutes accumulation and antioxidant capacity in Aeluropus littoralis
10.1080/11263504.2020.1810808 · 2021 · External reference
Effect of phosphorus application rate on Mentha spicata L. grown in deep flow technique (DFT).
10.1016/j.foodchem.2018.10.020 · 2019 · External reference
Phenolic compositions and antioxidant activities differ significantly among sorghum grains with different applications
10.3390/molecules23051203 · 2018 · External reference
Identification of primary and secondary metabolites with phosphorus status‐dependent abundance in A rabidopsis, and of the transcription factor PHR 1 as a major regulator of metabolic changes during phosphorus limitation
10.1111/pce.12378 · 2015 · External reference
Linking phosphorus availability with photo-oxidative stress in plants
10.1093/jxb/erv056 · 2015 · External reference
Antioxidant compounds and their antioxidant mechanism
2019 · External reference
The role of hydrogen peroxide in regulation of plant metabolism and cellular signalling in response to environmental stresses
10.18388/abp.2007_3267 · 2007 · External reference
Potential for foliar phosphorus fertilisation of dryland cereal crops: a review
10.1071/cp10080 · 2010 · External reference
Antioxidant activity, total phenolic, and resveratrol content in five cultivars of peanut sprouts
10.1016/j.apjtb.2017.01.002 · 2017 · External reference
Antioxidant activity and free radical scavenging capacity of phenolic extracts from Helicteres isora L. and Ceiba pentandra L
10.1007/s13197-011-0389-x · 2013 · External reference
Antioxidant activity of food constituents: an overview
10.1007/s00204-011-0774-2 · 2012 · External reference