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References from Cider Apple Harvest Maturity and Preharvest Drop Can Be Effectively Managed with Aminoethoxyvinylglycine, 1-Naphthaleneacetic Acid, and Ethephon. Local targets link to admitted publications; unresolved targets remain external evidence.
Cornell pest management guidelines for commercial tree fruit production
2018 · External reference
Establishing a cider apple orchard for mechanized management
2019 · External reference
Yield, fruit damage, yield loss, and juice quality characteristics of machine- and hand-harvested ‘Brown Snout’ specialty cider apples stored at ambient conditions in Northwest Washington
2016 · External reference
A review of apple preharvest fruit drop and practices for horticultural management
2016 · External reference
Unresolved reference
1912 · External reference
Reducing losses due to fungal rots in cider apple orchards
2001 · External reference
Predicting harvest date windows for apples
1992 · External reference
Effects of aminoethoxyvinylglycine (AVG) on preharvest fruit drop, maturity, and cracking of several apple cultivars
1997 · External reference
Foliar urea applications to apple trees increase yeast assimilable nitrogen, amino acids, and flavor volatiles in fruit and hard cider
2024 · External reference
Unresolved reference
2013 · External reference
Changes in ripening physiology of ‘Delicious’ and ‘Fuji’ apples treated preharvest with NAA
2006 · External reference
Economics of fruit thinning: A review focusing on apple and citrus
2004 · External reference
Large-scale standardized phenotyping of apple in Rosbreed
2012 · External reference
Factors influencing preharvest drop of apples
2014 · External reference
Multcomp: Simultaneous Inference in General Parametric Models
2021 · External reference
Mechanically harvesting hard cider apples is more economically favorable than hand harvesting, regardless of farm scale
2022 · External reference
Effects of fruit detachment on ethylene biosynthesis and loss of flesh firmness, skin color, and starch in ripening ‘Golden Delicious’ apples
1986 · External reference
Emmeans: Estimated Marginal Means, Aka Least-Squares Means
2021 · External reference
NAA and ethylene regulate expression of genes related to ethylene biosynthesis, perception, and cell wall degradation during fruit abscission and ripening in ‘Delicious’ apples
2008 · External reference
Aminoethoxyvinylglycine reduces preharvest fruit drop and fruit ethylene evolution in ‘Red Delicious’ apple but affects fruit size and quality inconsistently
2023 · External reference
Growing apples for craft cider
2015 · External reference
Yield, labor, and fruit and juice quality characteristics of machine and hand-harvested ‘Brown Snout’ specialty cider apple
2014 · External reference
Effects of aminoethoxyvinylglycine and naphthaleneacetic acid on ethylene biosynthesis, pre-harvest fruit drop and fruit quality of apple
2016 · External reference
Hard cider apple cultivars for New York
2021 · External reference
Evaluation of selected cider apple (Malus domestica Borkh.) cultivars grown in Ontario. I. Horticultural attributes
2021 · External reference
Plant Growth Regulators: Backgrounds and Uses in Plant Production
2015 · External reference
AVG combined with NAA control pre-harvest drop of ‘McIntosh’ apples better than either chemical alone
2010 · External reference
The tall spindle apple production system
2006 · External reference
Aminoethoxyvinylglycine, naphthalene acetic acid and ethephon: Impacts on pre-harvest fruit drop, volatile compounds profile, and overall quality of ‘Galaxy’ apples
2023 · External reference
Effect of aminoethoxyvinylglycine (AVG) on preharvest drop, fruit quality, and maturation of ‘McIntosh’ apples. I. Concentration and timing of dilute applications of AVG
2004 · External reference
Analysis of total phenols and other oxidation substrates and antioxidants by means of Folin-Ciocalteu reagent
10.1016/s0076-6879(99)99017-1 · 1999 · External reference
Unresolved reference
2014 · External reference
Harvest management of ‘Marshall McIntosh’ apples: Effects of AVG, NAA, ethephon, and summer pruning on preharvest drop and fruit quality
2003 · External reference
Natural variation in fruit abscission-related traits in apple (Malus)
2009 · External reference
Starch degradation characteristics in relation to physiological and biochemical properties during growth and maturation of apple fruit
2009 · External reference
Starch degradation of detached apple fruit in relation to ripening and ethylene
2007 · External reference
Characterization of fermented cider apple varieties grown in Upstate New York
2006 · External reference
Unresolved reference
2004 · External reference
10.19103/as.2016.0017.16
10.19103/as.2016.0017.16 · 2017 · External reference
Auxin-induced ethylene production and its inhibition by aminoethyoxyvinylglycine and cobalt ion
1979 · External reference
Effects of NAA, AVG, and 1-MCP on ethylene biosynthesis, preharvest fruit drop, fruit maturity, and quality of ‘Golden Supreme’ and ‘Golden Delicious’ apples
2007 · External reference
Effect of sprayable 1-MCP, AVG, and NAA on ethylene biosynthesis, preharvest fruit drop, fruit maturity, and quality of ‘Delicious’ apples
2008 · External reference
Summer applications of plant growth regulators, ethephon and 1-naphthaleneacetic acid, do not promote return bloom or reduce biennial bearing in seven high-tannin cider apple cultivars
External reference
Fruitlet thinning improves juice quality in seven high-tannin cider cultivars
External reference
Ergonomic and efficiency analysis of conventional apple harvest process
External reference
Models for economic evaluation of multi-purpose apple harvest platform and software development
External reference
