Contact and support
Need help, have a question, or want to contact the ResearchHub team?
© 2026 ResearchHub. Built for responsible scholarly connection.
Research graph
References from Rice protein: recent advances in composition and protential physiological functions. Local targets link to admitted publications; unresolved targets remain external evidence.
Changes of structure and functional properties of rice protein in the fresh edible rice during the seed development
10.1016/j.fshw.2023.02.049 · 2023 · External reference
Formula optimization and in vitro lipid reducing activity evaluation of nutritious rice bran meal replacement powder
10.1007/s11694-023-02204-z · 2024 · External reference
Effects of cluster dextrin encapsulation on the properties and antioxidant stability of fractionated riceberry protein hydrolysate powder prepared by bromelain
10.1016/j.foodchem.2023.138161 · 2024 · External reference
Polybrominated diphenyl ethers (PBDEs) decreased the protein quality of rice grains by disturbing amino acid metabolism
10.1016/j.envpol.2024.124162 · 2024 · External reference
Rice proteins: a review of their extraction, modification techniques and applications
10.1016/j.ijbiomac.2024.131705 · 2024 · External reference
Structural characteristics, functional properties and in vitro digestibility of rice protein prepared from rice wine lees via an alkaline extraction process or carbohydrate-lipid removal process
10.1016/j.jcs.2024.103913 · 2024 · External reference
Non-covalent interactions between rice protein and three polyphenols and potential application in emulsions
10.1016/j.fochx.2024.101459 · 2024 · External reference
The potential meat flavoring derived from Maillard reaction products of rice protein isolate hydrolysate-xylose via the regulation of temperature and cysteine
10.1016/j.fochx.2024.101491 · 2024 · External reference
Rice proteins-gum arabic coacervates: effect of pH and polysaccharide concentration in oil-in-water emulsion stability
10.1016/j.foodres.2024.114399 · 2024 · External reference
Classification, composition, extraction, functional modification and application of rice (Oryza sativa) seed protein: a comprehensive review
10.1080/87559129.2020.1733596 · 2022 · External reference
Combination of near-infrared spectroscopy and key wavelength-based screening algorithm for rapid determination of rice protein content
10.1016/j.jfca.2023.105216 · 2023 · External reference
Methionine augments endogenous antioxidant capacity of rice protein through stimulating MSR antioxidant system and activating Nrf2-ARE pathway in growing and adult rats
10.1007/s00217-020-03464-5 · 2020 · External reference
Rice protein exerts endogenous antioxidant capacity via methionine sulfoxide reductase and the Nrf2 antioxidant system independent of age
10.1089/jmf.2019.4504 · 2020 · External reference
Methionine augments antioxidant activity of rice protein during gastrointestinal digestion
10.3390/ijms20040868 · 2019 · External reference
Rice proteins, extracted by alkali and α-amylase, differently affect in vitro antioxidant activity
10.1016/j.foodchem.2016.03.042 · 2016 · External reference
Rice protein stimulates endogenous antioxidant response attributed to methionine availability in growing rats
10.1111/jfbc.13180 · 2020 · External reference
Identification and in silico analysis of novel antioxidant peptides in broken rice protein hydrolysate and its cytoprotective effect against H2O2-induced 2BS cell model
10.1016/j.foodres.2022.112108 · 2022 · External reference
Effects of molecular weight fraction on antioxidation capacity of rice protein hydrolysates
10.1038/s41598-022-14314-7 · 2023 · External reference
Rice protein suppresses ROS generation and stimulates antioxidant gene expression via Nrf2 activation in adult rats
10.1016/j.gene.2016.03.052 · 2016 · External reference
Extraction of antioxidant peptides from rice dreg protein hydrolysate via an angling method
10.1016/j.foodchem.2020.128069 · 2021 · External reference
Antioxidant activities of the rice endosperm protein hydrolysate: identification of the active peptide
10.1007/s00217-009-1103-3 · 2009 · External reference
Isolation and identification of antioxidative peptides from rice endosperm protein enzymatic hydrolysate by consecutive chromatography and MALDI-TOF/TOF MS/MS
10.1016/j.foodchem.2009.06.015 · 2010 · External reference
Rice protein improves oxidative stress by regulating glutathione metabolism and attenuating oxidative damage to lipids and proteins in rats
10.1016/j.lfs.2012.08.003 · 2012 · External reference
Antioxidant capacity responsible for a hypocholesterolemia is independent of dietary cholesterol in adult rats fed rice protein
10.1016/j.gene.2013.09.124 · 2014 · External reference
In vitro antioxidant activity of rice protein affected by alkaline degree and gastrointestinal protease digestion
10.1002/jsfa.7877 · 2016 · External reference
Effect of rice protein meal replacement of fish meal on growth, anti-oxidation capacity, and non-specific immunity for juvenile shrimp Litopenaeus vannamei
10.3390/ani12243579 · 2022 · External reference
Combined effects of drying methods and limited enzymatic hydrolysis on the physicochemical and antioxidant properties of rice protein hydrolysates
10.1016/j.fbio.2023.102427 · 2023 · External reference
Rice protein suppresses 4-hydroxy-2-nonenal-induced inflammation owing to methionine availability
10.1139/apnm-2021-0575 · 2022 · External reference
Methionine strengthens anti-inflammation of rice protein via depressing NF-κB activation and stimulating Msr expression in rats fed cholesterol-enriched diets
10.1007/s10068-022-01074-3 · 2022 · External reference
Rice protein exerts anti-inflammatory effect in growing and adult rats via suppressing NF-κB pathway
10.3390/ijms20246164 · 2019 · External reference
In vitro anti-inflammatory activity of three peptides derived from the byproduct of rice processing
10.1007/s11130-022-00963-6 · 2022 · External reference
Industrially produced rice protein ameliorates dextran sulfate sodium-induced colitis via protecting the intestinal barrier, mitigating oxidative stress, and regulating gut microbiota
10.1021/acs.jafc.2c00585 · 2022 · External reference
Peptides from rice endosperm protein restrain periodontal bone loss in mouse model of periodontitis
10.1016/j.archoralbio.2018.11.021 · 2019 · External reference
Anti-inflammatory effects of three selenium-enriched brown rice protein hydrolysates in LPS-induced RAW264.7 macrophages via NF-κB/MAPKs signaling pathways
10.1016/j.jff.2020.104320 · 2021 · External reference
Rice endosperm protein improves the anti-inflammatory effects of high-density lipoprotein and produces lower atherosclerotic lesion accelerated by the renal mass reduction than casein in a mouse model
10.1080/07315724.2021.1950584 · 2022 · External reference
Rice protein reduces DNA damage by activating the p53 pathway and stimulating endogenous antioxidant response in growing and adult rats
10.1002/jsfa.9888 · 2019 · External reference
Hypocholesterolemic effect of rice protein is due to regulating hepatic cholesterol metabolism in adult rats
10.1016/j.gene.2012.10.042 · 2013 · External reference
Effects of rice proteins from two cultivars, Koshihikari and Shunyo, on cholesterol and triglyceride metabolism in growing and adult rats
10.1271/bbb.60480 · 2007 · External reference
Rice protein isolates produced by the two different methods lower serum cholesterol concentration in rats compared with casein
10.1002/(sici)1097-0010(199608)71:4<415::aid-jsfa599>3.0.co;2-6 · 1996 · External reference
Cholesterol-lowering effects of soybean, potato and rice proteins depend on their low methionine contents in rats fed a cholesterol-free purified diet
10.1093/jn/127.3.470 · 1997 · External reference
Rice endosperm protein administration to juvenile mice regulates gut microbiota and suppresses the development of high-fat diet-induced obesity and related disorders in adulthood
10.3390/nu11122919 · 2019 · External reference
Rice protein exerts a hypocholesterolemic effect through regulating cholesterol metabolism-related gene expression and enzyme activity in adult rats fed a cholesterol-enriched diet
10.3109/09637486.2013.804038 · 2013 · External reference
Effects of rice proteins from two cultivars, Koshihikari and Shunyo, on hepatic cholesterol secretion by isolated perfused livers of rats fed cholesterol-enriched diets
10.1159/000230671 · 2009 · External reference
Lower weight gain and hepatic lipid content in hamsters fed high fat diets supplemented with white rice protein, brown rice protein, soy protein, and their hydrolysates
10.1021/jf202721z · 2011 · External reference
Addition of methionine to rice protein affects hepatic cholesterol output inducing hypocholesterolemia in rats fed cholesterol-free diets
10.1089/jmf.2010.1405 · 2011 · External reference
Rice protein extracted by different methods affects cholesterol metabolism in rats due to its lower digestibility
10.3390/ijms12117594 · 2011 · External reference
Alkali treatment affects in vitro digestibility and bile acid binding activity of rice protein due to varying its ratio of arginine to lysine
10.1016/j.foodchem.2011.11.068 · 2012 · External reference
Rice protein improves adiposity, body weight and reduces lipids level in rats through modification of triglyceride metabolism
10.1186/1476-511x-11-24 · 2012 · External reference
Cooked rice inhibits hepatic fat accumulation by regulating lipid metabolism-related gene expression in mice fed a high-fat diet
10.1089/jmf.2013.3058 · 2014 · External reference
Rice protein reduces triglyceride levels through modulating CD36, MTP, FATP, and FABP expression in growing and adult rats
10.3390/foods13172704 · 2024 · External reference
Improving anti-hypertensive properties of plant-based alternatives to yogurt fortified with rice protein hydrolysate
10.1016/j.heliyon.2022.e11087 · 2022 · External reference
Rice-endosperm and rice-bran proteins: a review
10.1002/aocs.12110 · 2018 · External reference
Antidiabetic properties of rice and wheat bran-a review
10.1111/jfbc.13424 · 2020 · External reference
Rice endosperm protein slows progression of fatty liver and diabetic nephropathy in Zucker diabetic fatty rats
10.1017/s0007114516003512 · 2016 · External reference
Rice protein hydrolysates stimulate GLP-1 secretion, reduce GLP-1 degradation, and lower the glycemic response in rats
10.1039/c4fo01054j · 2015 · External reference
Scientific evidence of rice by-products for cancer prevention: chemopreventive properties of waste products from rice milling on carcinogenesis in vitro and in vivo
10.1155/2017/9017902 · 2017 · External reference
Water extract of brewers’rice induces apoptosis in human colorectal cancer cells via activation of caspase-3 and caspase-8 and downregulates the Wnt/β-catenin downstream signaling pathway in brewers’ rice-treated rats with azoxymethane-induced colon carcinogenesis
10.1186/s12906-015-0730-4 · 2015 · External reference
Purification of protein body-Ⅰon rice seed and its poiypetide composition
10.1093/oxfordjournals.pcp.a077446 · 1987 · External reference
Modifying functional properties of food amyloid-based nanostructures from rice glutelin
10.1016/j.foodchem.2022.133798 · 2023 · External reference
Changes in biological activity and gut microbiota of digestion of rice glutelin during storage
10.1016/j.jcs.2022.103421 · 2022 · External reference
Rice protein prolamin promotes anti-leukemia immunity and inhibits leukemia growth in vivo
10.1016/j.fct.2017.09.043 · 2018 · External reference
Isolation and characterization of two types of protein bodies in the rice endosperm
10.1080/00021369.1980.10864167 · 1980 · External reference
Composition and protein profile analysis of rice protein ingredients
10.1016/j.jfca.2016.12.026 · 2017 · External reference
The composition, extraction, functionality and applications of rice proteins: a review
10.1016/j.tifs.2017.01.008 · 2017 · External reference
Alteration of the structure of rice proteins by their interaction with soy protein isolates to design novel protein composites
10.1039/c8fo00661j · 2018 · External reference
The amino acid composition, solubility and emulsifying properties of sweet potato protein
10.1016/j.foodchem.2008.07.012 · 2009 · External reference
Nutritional evaluation of rapeseed protein compared to soy protein for quality, plasma amino acids, and nitrogen balance-a randomized cross-over intervention study in humans
10.1016/j.clnu.2012.11.005 · 2013 · External reference
Coefficient of standardized ileal digestibility of amino acids in corn, soybean meal, corn gluten meal, high-protein distillers dried grains, and field peas fed to weanling pigs
10.1016/j.anifeedsci.2013.11.002 · 2014 · External reference
Physicochemical, textural and structural characteristics of wheat gluten-soy protein composited meat analogues prepared with the mechanical elongation method
10.1016/j.foostr.2021.100183 · 2021 · External reference
Physical and flow properties of rice protein powders
10.1016/j.jfoodeng.2016.05.022 · 2016 · External reference
Betalains protect various body organs through antioxidant and anti-inflammatory pathways
10.26599/fshw.2022.9250093 · 2024 · External reference
Tartary buckwheat (Fagopyrum tataricum (L.) Gaertn) protein-derived antioxidant peptides: mechanisms of action and structure-activity relationship in Caco-2 cell models
10.1016/j.fshw.2022.06.016 · 2022 · External reference
Fibrillation modification to improve the viscosity, emulsifying, and foaming properties of rice protein
10.1016/j.foodres.2023.112609 · 2023 · External reference
Monascus vinegar alleviates high-fat-diet-induced inflammation in rats by regulating the NF-κB and PI3K/AKT/mTOR pathways
10.1016/j.fshw.2022.03.024 · 2022 · External reference
Peptide fraction from sturgeon muscle by pepsin hydrolysis exerts anti-inflammatory effects in LPS-stimulated RAW264.7 macrophages via MAPK and NF-κB pathways
10.1016/j.fshw.2020.04.014 · 2021 · External reference
Brown rice and retrograded brown rice alleviate inflammatory response in dextran sulfate sodium (DSS)-induced colitis mice
10.1039/c7fo00305f · 2017 · External reference
Peptide fractions obtained from rice by-products by means of an environment-friendly process show in vitro health-related bioactivities
10.1371/journal.pone.0170954 · 2017 · External reference
Anti-inflammatory evaluation of black rice extract inhibits TNF-α, IFN-γ and IL-6 cytokines produced by immunocompetent cells
10.1080/09540105.2017.1332006 · 2017 · External reference
GABA-enriched rice bran inhibits inflammation in LPS-stimulated macrophages via suppression of TLR4-MAPK/NF-κB signaling cascades
10.1111/jfbc.14421 · 2022 · External reference
L-Arginine prevents 4-hydroxy-2-nonenal accumulation and depresses inflammation via inhibiting NF-κB activation
10.1002/jbt.23087 · 2022 · External reference
DNA damage responses and p53 in the aging process
10.1182/blood-2017-07-746396 · 2018 · External reference
p53 in the DNA-damage-repair process
10.1101/cshperspect.a026070 · 2016 · External reference
p53 mRNA metabolism links with the DNA damage response
10.3390/genes12091446 · 2021 · External reference
2013 ACC/AHA guideline on the treatment of blood cholesterol to reduce atherosclerotic cardiovascular risk in adults
10.1161/01.cir.0000437738.63853.7a · 2014 · External reference
Low-density lipoprotein cholesterol is predominantly associated with atherosclerotic cardiovascular disease events in patients with evidence of coronary atherosclerosis: the western denmark heart registry
10.1161/circulationaha.122.061010 · 2023 · External reference
Rare variant in scavenger receptor BI raises HDL cholesterol and increases risk of coronary heart disease
10.1126/science.aad3517 · 2016 · External reference
Rice protein regulates HDL metabolism-related gene expression and enzyme activity in adult rats
10.1016/j.fbio.2014.08.001 · 2014 · External reference
Spider silk fibroin protein heterologously produced in rice seeds reduce diabetes and hypercholesterolemia in mice
10.3390/plants9101282 · 2020 · External reference
The effects of red yeast rice dietary supplement on blood pressure, lipid profile, and C-reactive protein in hypertension: a systematic review
10.1080/10408398.2015.1018987 · 2017 · External reference
Chemical composite of indigenous whole grain scented joha rice varietal prevents type 2 diabetes in rats through ameliorating insulin sensitization by the IRS-1/AKT/PI3K signalling cascade
10.1039/d2fo02373c · 2022 · External reference
Protective effects of purple rice husk against diabetic nephropathy by modulating PGC-1α/SIRT3/SOD2 signaling and maintaining mitochondrial redox equilibrium in rats
10.3390/biom11081224 · 2021 · External reference
Antidiabetic effects of rice hull smoke extract in alloxan-induced diabetic mice
10.1021/jf2035077 · 2012 · External reference
Artificial rice from Gracillaria sp. as functional food to prevent diabetes
10.1088/1755-1315/414/1/012017 · 2020 · External reference
Rice protein ameliorates the progression of diabetic nephropathy in Goto-Kakizaki rats with high-sucrose feeding
10.1017/s0007114513000354 · 2013 · External reference
Characterisation of the physicochemical properties of intact and hydrolysed rice protein ingredients
10.1016/j.jcs.2019.04.002 · 2019 · External reference
A randomized, double-blind, crossover pilot trial of rice endosperm protein supplementation in maintenance hemodialysis patients
10.1038/s41598-017-18340-8 · 2017 · External reference
Antioxidant and antidiabetic properties of tartary buckwheat rice flavonoids after in vitro digestion
10.1631/jzus.b1600243 · 2016 · External reference
Hypoglycemic and antioxidative effects of instant cooked giant embryonic rice in high-fat-fed mice
10.1094/cchem-03-13-0044-r · 2014 · External reference