Research graph
References from Safety and efficacy of a feed additive consisting of locust bean gum for cats, dogs, pigs and poultry (FEDIAF). Local targets link to admitted publications; unresolved targets remain external evidence.
Synergistic gelation of xanthan gum with locust bean gum: A rheological investigation
10.1023/a:1018523029030 · 1997 · External reference
Effects of xanthan, guar, carrageenan and locus bean gum addition on physical, chemical and sensory properties of meatballs
10.1007/s13197-011-0588-5 · 2014 · External reference
Influence of xanthan gum and locust bean gum upon flow and thixotropic behaviour of food emulsions containing modified starch
10.1016/j.jfoodeng.2006.10.020 · 2007 · External reference
10.2903/j.efsa.2017.4646
10.2903/j.efsa.2017.4646 · External reference
10.2903/j.efsa.2017.5021
10.2903/j.efsa.2017.5021 · External reference
10.2903/j.efsa.2022.7435
10.2903/j.efsa.2022.7435 · External reference
10.2903/j.efsa.2023.8469
10.2903/j.efsa.2023.8469 · External reference
10.2903/j.efsa.2024.8856
10.2903/j.efsa.2024.8856 · External reference
Allergic sinusitis and severe asthma caused by occupational exposure to locust bean gum: Case report
10.1002/ajim.22725 · 2017 · External reference
Rheological study of xanthan and locust bean gum interaction in dilute solution
10.1016/j.foodres.2005.07.011 · 2006 · External reference
10.1016/j.foodhyd.2023.109411
10.1016/j.foodhyd.2023.109411 · External reference
10.1016/j.foodhyd.2024.110263
10.1016/j.foodhyd.2024.110263 · External reference
Effect of locust bean/xanthan gum addition and replacement of pork fat with olive oil on the quality characteristics of low‐fat frankfurters
10.1016/j.meatsci.2004.04.005 · 2004 · External reference
Xanthan and locust bean gum influence on the rheology and structure of a white model‐sauce
10.1016/j.jfoodeng.2003.10.018 · 2004 · External reference
Synergistic effects between κ‐carrageenan and locust bean gum on physicochemical properties of edible films made thereof
10.1016/j.foodhyd.2012.03.004 · 2012 · External reference
10.1016/j.foodhyd.2022.108446
10.1016/j.foodhyd.2022.108446 · External reference
10.3390/foods13162575
10.3390/foods13162575 · External reference
Asthma to carob bean flour
10.1016/s1081-1206(10)63484-9 · 1996 · External reference
Modelling the rheological behaviour of galactomannan aqueous solutions
10.1016/j.carbpol.2004.10.005 · 2005 · External reference
Strategies to improve the mechanical strength and water resistance of agar films for food packaging applications
10.1016/j.carbpol.2015.06.022 · 2015 · External reference
Rhinitis and asthma caused by occupational exposure to carob bean flour
10.1016/0091-6749(92)90480-p · 1992 · External reference
Occupational rhinitis due to inhaled locust bean gum: Cross‐reactivity with legumes and nuts
10.18176/jiaci.0503 · 2020 · External reference
