Research graph
References from Beyond donor eligibility: nutritional and lifestyle heterogeneity and implications for long-term donor health preservation. Local targets link to admitted publications; unresolved targets remain external evidence.
Voluntary blood donation in modern healthcare: trends, challenges, and opportunities.
10.3390/epidemiologia5040052 · 2024 · External reference
Unresolved reference
2022 · External reference
How can we improve retention of the first-time donor? A systematic review of the current evidence.
10.1016/j.tmrv.2016.02.002 · 2016 · External reference
Easy come, easy go. Retention of blood donors.
10.1111/tme.12249 · 2015 · External reference
Forecasting blood supply and demand under population aging: implications and challenges for healthcare resource allocation.
10.1186/s12913-026-14150-9 · 2026 · External reference
Unresolved reference
2012 · External reference
A methods review of the “healthy donor effect” in studies of long-term health outcomes in blood donors.
10.1111/trf.16791 · 2022 · External reference
The impact of multiple blood donations on the risk of cardiovascular diseases: insight of lipid profile.
10.1016/j.tracli.2017.07.001 · 2017 · External reference
Cardiovascular benefits for blood donors? A systematic review.
10.1016/j.tmrv.2022.04.004 · 2022 · External reference
Dietary intake of heme iron is associated with ferritin and hemoglobin levels in dutch blood donors: results from donor insight.
10.3324/haematol.2019.229450 · 2020 · External reference
Optimisation of blood donor nutrition: blood donor health improvement studies.
10.33594/000000747 · 2024 · External reference
New insights into erythropoiesis: the roles of folate, vitamin B12, and iron.
10.1146/annurev.nutr.24.012003.132306 · 2004 · External reference
The body’s response to blood loss.
10.1111/j.1741-6892.2004.00435.x · 2004 · External reference
Quantification of body iron and iron absorption in the REDS-II donor iron status evaluation (RISE) study.
10.1111/trf.14133 · 2017 · External reference
Iron-deficiency among blood donors: donors’ opinion on iron supplementation strategy.
10.1016/j.tracli.2020.08.004 · 2020 · External reference
Iron deficiency in blood donors: the REDS-II donor iron status evaluation (RISE) study.
10.1111/j.1537-2995.2011.03401.x · 2012 · External reference
Ferritin-guided iron supplementation in whole blood donors: optimal dosage, donor response, return and efficacy (FORTE)-a randomised controlled trial protocol.
10.1136/bmjopen-2021-056316 · 2022 · External reference
Effectiveness of ferritin-guided donation intervals in whole-blood donors in the Netherlands (FIND’EM): a stepped-wedge cluster-randomised trial.
10.1016/s0140-6736(24)01085-7 · 2024 · External reference
Modulation of cardiac autonomic tone in non-hypotensive hypovolemia during blood donation.
10.1007/s10877-016-9912-y · 2017 · External reference
Factors associated with vasovagal reactions in whole blood donors: a case-control study.
10.4103/ajts.ajts_90_21 · 2022 · External reference
A single-centre study of vasovagal reaction in blood donors: influence of age, sex, donation status, weight, total blood volume and volume of blood collected.
10.4103/0973-6247.126690 · 2014 · External reference
Donor knowledge and perceptions regarding donation-induced iron depletion and iron supplementation as a blood service policy.
10.1111/vox.13712 · 2024 · External reference
Contributions of heme and nonheme iron to human nutrition.
10.1080/10408399209527576 · 1992 · External reference
The effect of proteins from animal source foods on heme iron bioavailability in humans.
10.1016/j.foodchem.2015.10.012 · 2016 · External reference
Bioactive dietary polyphenols inhibit heme iron absorption in a dose-dependent manner in human intestinal caco-2 cells.
10.1111/j.1750-3841.2011.02184.x · 2011 · External reference
Is higher consumption of animal flesh foods associated with better iron status among adults in developed countries? A systematic review.
10.3390/nu8020089 · 2016 · External reference
Homemade food, alcohol, and body weight: change in eating habits in young individuals at the time of COVID-19 lockdown.
10.4103/jehp.jehp_250_21 · 2021 · External reference
The effects of COVID-19 on the eating habits of children and adolescents in italy: a pilot survey study.
10.3390/nu13082641 · 2021 · External reference
Adverse effects in blood donors after whole-blood donation: a study of 1000 blood donors interviewed 3 weeks after whole-blood donation.
10.1046/j.1537-2995.2003.00368.x · 2003 · External reference
The healthy donor effect and survey participation, becoming a donor and donor career.
10.1111/trf.17190 · 2023 · External reference
Associations of health status with subsequent blood donor behavior-an alternative perspective on the healthy donor effect from donor insight.
10.1371/journal.pone.0186662 · 2017 · External reference
Donor health beyond donation: cardiovascular risk factors in blood donor populations. A cross-sectional study.
10.2450/bloodtransfus.1191 · 2025 · External reference
BMI and obesity in US blood donors: a potential public health role for the blood centre.
10.1017/s1368980011003405 · 2012 · External reference
The sex difference in haemoglobin levels in adults - mechanisms, causes, and consequences.
10.1016/j.blre.2013.12.003 · 2014 · External reference
The relationship between heavy menstrual bleeding, iron deficiency, and iron deficiency anemia.
10.1016/j.ajog.2023.01.017 · 2023 · External reference
Adverse reactions to allogeneic whole blood donation by 16- and 17-year-olds.
10.1001/jama.299.19.2279 · 2008 · External reference
Menstrual blood loss is an independent determinant of hemoglobin and ferritin levels in premenopausal blood donors.
10.1111/aogs.14890 · 2024 · External reference
