Research graph
References from Perceived awareness, objective nutrition knowledge, and health beliefs about probiotics and prebiotics among adults in the United Arab Emirates: a cross-sectional study. Local targets link to admitted publications; unresolved targets remain external evidence.
Expert consensus document. The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic
10.1038/nrgastro.2014.66 · 2014 · External reference
Expert consensus document: the International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics
10.1038/nrgastro.2017.75 · 2017 · External reference
The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on fermented foods
10.1038/s41575-020-00390-5 · 2021 · External reference
Dietary fiber and prebiotics and the gastrointestinal microbiota
10.1080/19490976.2017.1290756 · 2017 · External reference
Applying probiotics and prebiotics in new delivery formats—is the clinical evidence transferable?
10.1016/j.tifs.2021.04.009 · 2021 · External reference
Comparing technology and regulatory landscape of probiotics as food, dietary supplements and live biotherapeutics
10.3389/fmicb.2023.1272754 · 2023 · External reference
Live biotherapeutic products: the importance of a defined regulatory framework
10.1038/s12276-020-0437-6 · 2020 · External reference
What consumers actually know: the role of objective nutrition knowledge in processing stop sign and traffic light front-of-pack nutrition labels
10.1016/j.jbusres.2021.01.036 · 2021 · External reference
Influence of food matrix on the viability of probiotic bacteria: a review based on dairy and non-dairy beverages
10.1016/j.fbio.2015.11.001 · 2016 · External reference
Probiotics and prebiotics in intestinal health and disease: from biology to the clinic
10.1038/s41575-019-0173-3 · 2019 · External reference
Consumer objective and subjective knowledge about healthy foods: an approach to promote healthy lifestyle choices in South Africa
10.1371/journal.pone.0296504 · 2024 · External reference
Relationship between nutrition knowledge and dietary intake: an assessment among a sample of Italian adults
10.3389/fnut.2021.714493 · 2021 · External reference
Awareness and attitudes of gut health, probiotics and prebiotics in Australian adults
10.1080/19390211.2020.1783420 · 2021 · External reference
Assessment of socio-demographic factors, health status and the knowledge on probiotic dairy products
10.1016/j.fshw.2020.05.004 · 2020 · External reference
Knowledge, attitude and practice toward probiotics among the general population: a cross-sectional study
10.1038/s41598-025-04810-x · 2025 · External reference
Awareness, attitude and practice of Indian population regarding probiotic foods in everyday life
10.1038/s41598-025-29150-8 · 2025 · External reference
Awareness, knowledge, and beliefs about probiotics and prebiotics among Saudi adults: a cross-sectional study
10.3389/fimmu.2024.1464622 · 2024 · External reference
Determining the level of knowledge and consumption of probiotics and prebiotics among athletes in Jordan
10.1017/jns.2025.10013 · 2025 · External reference
Determinants of knowledge about dietary supplements among polish internet users: nationwide cross-sectional study
10.2196/25228 · 2021 · External reference
Evaluating the knowledge, attitudes and practices of the UAE community on microbiota composition and the main factors affecting it: a cross-sectional study
10.1136/bmjopen-2020-047869 · 2021 · External reference
An assessment of the knowledge, attitude, and practice of probiotics and prebiotics among the population of the United Arab Emirates
10.3390/foods13142219 · 2024 · External reference
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Nutrition situation analysis in the UAE: a review study
10.3390/nu15020363 · 2023 · External reference
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Back-translation for cross-cultural research
10.1177/135910457000100301 · 1970 · External reference
Translation of scales in cross-cultural research: issues and techniques
10.1111/j.1365-2648.2007.04242.x · 2007 · External reference
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2000 · External reference
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Prevalence and associated risk factors of overweight and obesity among adult population in Dubai: a population-based cross-sectional survey in Dubai, the United Arab Emirates
10.1136/bmjopen-2022-062053 · 2023 · External reference
#Fail: the quality and accuracy of nutrition-related information by influential Australian Instagram accounts
10.1186/s12966-024-01565-y · 2024 · External reference
Determination of consumers' knowledge levels and consumption status on probiotic and prebiotic products
10.3153/fh23018 · 2023 · External reference
Awareness, knowledge, and interest about prebiotics—a study among romanian consumers
10.3390/ijerph19031208 · 2022 · External reference
Supporting consumers' informed food choices: sources, channels, and use of information
10.1016/bs.afnr.2022.10.005 · 2023 · External reference
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Misinformation and disinformation in food science and nutrition: impact on practice
10.1016/j.tjnut.2022.10.001 · 2023 · External reference
Diet-nutrition information seeking, source trustworthiness, and eating behavior changes: an international web-based survey
10.3390/nu15214515 · 2023 · External reference
Systematic literature review on the spread of health-related misinformation on social media
10.1016/j.socscimed.2019.112552 · 2019 · External reference
‘Gut health' and the microbiome in the popular press: a content analysis
10.1136/bmjopen-2021-052446 · 2021 · External reference
World gastroenterology organisation global guidelines: probiotics and prebiotics
10.1097/mcg.0000000000002002 · 2024 · External reference
Health professionals' knowledge of probiotics: an international survey
10.3390/ijerph16173128 · 2019 · External reference
Nutrition literacy assessment in older adults: a scoping review of measurement tools
10.3389/fnut.2025.1608558 · 2025 · External reference
Health literacy, social determinants of health, and disease prevention and control
10.15436/2378-6841.20.3061 · 2020 · External reference
Low income and health literacy: a systematic scoping review
10.1186/s13690-025-01781-3 · 2025 · External reference