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References from Preclinical perspectives on common iron fortificants and their bioavailability in rat models: a systematic review and meta-analysis. Local targets link to admitted publications; unresolved targets remain external evidence.
Getting back on track to meet global anaemia reduction targets: a lancet Haematology commission
10.1016/s2352-3026(25)00146-2 · 2025 · External reference
Is solubility in vitro a reliable predictor of iron bioavailability?
10.1007/bf02925446 · 1989 · External reference
Iron absorption from ferrous fumarate in adult women is influenced by ascorbic acid but not by Na2EDTA
10.1079/bjn2003995 · 2003 · External reference
Fortification of foods with nano-iron: its uptake and potential toxicity: current evidence, controversies, and research gaps
10.1093/nutrit/nuac011 · 2022 · External reference
Nanocompounds of iron and zinc: their potential in nutrition
10.1039/c0nr00858c · 2011 · External reference
Iron dissociates from the NaFeEDTA complex prior to or during intestinal absorption in rats
10.1021/jf0616964 · 2006 · External reference
Use of encapsulation technology to improve the efficiency of an iron oral supplement to prevent anemia in suckling pigs
10.3390/ani9010001 · 2018 · External reference
Bioavailability of iron from micro-encapsulated iron sprinkle supplement
10.1177/15648265020233s126 · 2002 · External reference
Use of ferrous fumarate to fortify foods for infants and young children
10.1111/j.1753-4887.2010.00312.x · 2010 · External reference
Improving nutrition through biofortification-a systematic review
10.3389/fnut.2022.1043655 · 2022 · External reference
Oral iron supplementation: new formulations, old questions
10.3324/haematol.2024.284967 · 2024 · External reference
Iron absorption: factors, limitations, and improvement methods
10.1021/acsomega.2c01833 · 2022 · External reference
Laboratory methodologies for indicators of iron status: strengths, limitations, and analytical challenges
10.3945/ajcn.117.155887 · 2017 · External reference
Unresolved reference
2020 · External reference
Salivary proline-rich protein may reduce tannin-iron chelation: a systematic narrative review
10.1186/s12986-017-0197-z · 2017 · External reference
Unresolved reference
2023 · External reference
Unresolved reference
2022 · External reference
SYRCLE'S risk of bias tool for animal studies
10.1186/1471-2288-14-43 · 2014 · External reference
Unresolved reference
External reference
The PRISMA 2020 statement: an updated guideline for reporting systematic reviews
10.1136/bmj.n71 · 2021 · External reference
The PRISMA statement: a guideline for systematic reviews and meta-analyses
10.1016/j.pedhc.2010.09.006 · 2011 · External reference
Unresolved reference
2023 · External reference
Meta-analysis of data from animal studies: a practical guide
10.1016/j.jneumeth.2013.09.010 · 2014 · External reference
A step-by-step guide to systematically identify all relevant animal studies (SYRCLE)
10.1258/la.2011.011087 · 2012 · External reference
PRISMA 2020 explanation and elaboration: updated guidance and exemplars for reporting systematic reviews
10.1136/bmj.n160 · 2020 · External reference
Unresolved reference
2020 · External reference
Effect of food processing and preparation on mineral utilization
10.1007/978-1-4899-2626-5_32 · 1991 · External reference
The impact of steeping, germination and hydrothermal processing of wheat (Triticum aestivum L.) grains on phytate hydrolysis and the distribution, speciation and bio-accessibility of iron and zinc elements
10.1016/j.foodchem.2018.04.125 · 2018 · External reference
Micronutrient and protein-fortified whole grain puffed rice made by supercritical fluid extrusion
10.1021/jf3034804 · 2012 · External reference
Efficacy of pandesal baked from wheat flour fortified with iron and vitamin a in improving the iron and anthropometric status of anemic schoolchildren in the Philippines
10.1080/07315724.2009.10719791 · 2009 · External reference
Fortification of maize flour with iron for controlling anaemia and iron deficiency in populations
10.1002/14651858.cd010187.pub2 · 2018 · External reference
Micronized ferric pyrophosphate supplied through extruded rice kernels improves body iron stores in children: a double-blind, randomized, placebo-controlled midday meal feeding trial in Indian schoolchildren
10.3945/ajcn.110.007179 · 2011 · External reference
Applications and implications of nanotechnologies for the food sector
10.1080/02652030701744538 · 2008 · External reference
Mechanisms of Iron uptake from ferric phosphate nanoparticles in human intestinal Caco-2 cells
10.3390/nu9040359 · 2017 · External reference
Toxic potential of materials at the nanolevel
10.1126/science.1114397 · 2006 · External reference
Photo-polymerizable ferrous sulfate liposomes as vehicles for iron fortification of food
10.1016/j.nano.2020.102286 · 2020 · External reference
The potential role of NaFeEDTA as an iron fortificant
10.1024/0300-9831.74.6.421 · 2004 · External reference
Iron-EDTA stimulated reduction of indicine N-oxide by the hepatic microsomal fraction, isolated hepatocytes, and the intact rat
10.1016/0006-2952(82)90173-3 · 1982 · External reference
Effect of EDTA on the bioavailability to rats of fortification iron used in Egyptian balady bread
10.1079/bjn19900145 · 1990 · External reference
Iron availability of a fortified processed wheat cereal: a comparison of fourteen iron forms using an in vitro digestion/human colonic adenocarcinoma (CaCo-2) cell model
10.1079/bjn20041294 · 2005 · External reference
Synthesis, characterization, and bioavailability in rats of ferric phosphate nanoparticles
10.1093/jn/137.3.614 · 2007 · External reference
Indicators associated with job morale among physicians and dentists in low-income and middle-income countries: a systematic review and Meta-analysis
10.1001/jamanetworkopen.2019.13202 · 2020 · External reference
Use of the GRADE approach in systematic reviews and guidelines
10.1016/j.bja.2019.08.015 · 2019 · External reference
A protocol format for the preparation, registration and publication of systematic reviews of animal intervention studies
10.1002/ebm2.7 · 2015 · External reference
Pooling of animal experimental data reveals influence of study design and publication bias
10.1161/01.str.0000125719.25853.20 · 2004 · External reference
Comparison of in vitro, animal, and clinical determinations of iron bioavailability: international nutritional Anemia consultative group task force report on iron bioavailability
10.1093/ajcn/49.2.225 · 1989 · External reference
Measurement of the bioavailability of iron, using the rat hemoglobin repletion test
1978 · External reference
Mice are poor heme absorbers and do not require intestinal hmox1 for dietary heme iron assimilation
10.3324/haematol.2015.126870 · 2015 · External reference
Complementary feeding of sorghum-based and corn-based fortified blended foods results in similar iron, vitamin a, and anthropometric outcomes in the MFFAPP Tanzania efficacy study
10.1093/cdn/nzz027 · External reference
Particle size, surface area, and amorphous content as predictors of solubility and bioavailability for five commercial sources of ferric orthophosphate in ready-to-eat cereal
10.3390/nu8030129 · 2016 · External reference
Bioavailability of petit-Suisse cheese as food vehicle for iron fortification estimated by the prophylactic method
10.3177/jnsv.48.315 · 2002 · External reference
Beneficiary effect of nanosizing ferric pyrophosphate as food fortificant in iron deficiency anemia: evaluation of bioavailability, toxicity and plasma biomarker
10.1039/c5ra07724a · 2015 · External reference
Does ascorbic acid supplementation affect iron bioavailability in rats fed micronized dispersible ferric pyrophosphate fortified fruit juice?
10.1007/s00394-008-0750-7 · 2008 · External reference
Iron absorption and bioavailability in rats of micronized dispersible ferric pyrophosphate
10.1024/0300-9831.74.1.3 · 2004 · External reference
Particle size reduction and encapsulation affect the bioavailability of ferric pyrophosphate in rats
10.1093/jn/134.12.3301 · 2004 · External reference
Stabilized-solubilized ferric pyrophosphate as a new iron source for food fortification. Bioavailability studies by means of the prophylactic-preventive method in rats
10.1007/s12011-008-8229-1 · 2009 · External reference
Bio-efficacy of iron and zinc fortified wheat flour along with bio-assessment of its hepatic and renal toxic potential
10.1590/1519-6984.261695 · 2022 · External reference
Bioavailability to rats of iron from fortified grain amaranth
10.1007/bf01094089 · 1994 · External reference
Iron bioavailability and utilization in rats are lower from lime-treated corn flour than from wheat flour when they are fortified with different sources of iron
10.1093/jn/133.1.154 · 2003 · External reference