Changes and Correlations of Some Phenolic Compounds in Four Apricot Cultivars at Different Maturity Levels

Tuncay Kan; Fırat Ege Karaat

doi:10.1007/s10341-024-01032-9

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Changes and Correlations of Some Phenolic Compounds in Four Apricot Cultivars at Different Maturity Levels

Tuncay Kan, Fırat Ege Karaat

Applied Fruit Science2024doi:10.1007/s10341-024-01032-9

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Tuncay Kan#1 Fırat Ege Karaat#2

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10.4067/s0718-58392018000200266

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Changes and Correlations of Some Phenolic Compounds in Four Apricot Cultivars at Different Maturity Levels

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