Abstract
Wei‐Dan Jiang, Sheng‐Yao Kuang, Ling Yin Tang, Xiao‐Qiu Zhou
Abstract
Authors
Institutions
Provenance
crossref
Confidence 100%
pubmed
Confidence 98%
No local reference links have been materialized yet.
No local citing links have been materialized yet.
Reactive carbonyl formation by oxidative and non-oxidative pathways
10.2741/adams · 2001
Catalase in vitro
10.1016/s0076-6879(84)05016-3 · 1984
Skeletal muscle growth dynamics and expression of related genes in white and red muscles of rainbow trout fed diets with graded levels of a mixture of plant protein sources as substitutes for fishmeal
10.1016/j.aquaculture.2010.03.012 · 2010
Unresolved referenced work
2000
Digestibility determination in fish using chromic oxide marking and analysis of contents from different segments of the gastrointestinal tract
10.1016/0044-8486(78)90008-x · 1978
Hepatic metabolism, phase I and II biotransformation enzymes in Atlantic salmon (Salmo Salar, L) during a 12 week feeding period with graded levels of the synthetic antioxidant, ethoxyquin
10.1016/j.fct.2006.10.020 · 2007
Dietary phosphorus requirement of juvenile milkfish, Chanos chanos (Forsskal)
10.1046/j.1355-557x.2001.00003.x · 2001
Unresolved referenced work
1981
A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding
10.1016/0003-2697(76)90527-3 · 1976
europepmc
Confidence 96%
unpaywall
Confidence 95%
openalex
Confidence 95%
doaj
Confidence 92%
datacite
Confidence 0%
Influence of dietary vitamin E on the oxidative stability and quality of pig meat
10.2527/1995.73103122x · 1995
Optimal nutrition: calcium, magnesium and phosphorus
10.1017/s0029665199000622 · 1999
Dietary protein requirement of sharpsnout sea bream (Diplodus puntazzo) juveniles
10.1016/j.aquaculture.2012.04.037 · 2012
Protein carbonyl groups as biomarkers of oxidative stress
10.1016/s0009-8981(03)00003-2 · 2003
Oxidative stress, antioxidant defenses, and damage removal, repair, and replacement systems
10.1080/15216540051081010 · 2000
Trends in postmortem aging in fish: understanding of proteolysis and disorganization of the myofibrillar structure
10.1080/10408390591000929 · 2006
Hepatic antioxidant enzymes and total glutathione of Cyprinus carpio exposed to three disinfectants, chlorine dioxide, sodium hypochlorite and peracetic acid, for superficial water potabilization
10.1016/j.chemosphere.2006.01.035 · 2006
Free radicals, antioxidants, and nutrition
10.1016/s0899-9007(02)00916-4 · 2002
Aquaculture development and coordination programme. Fish feed technology
1980
Effects of dietary histidine on antioxidant capacity in juvenile Jian carp (Cyprinus carpio var. Jian)
10.1007/s10695-012-9719-9 · 2012
Partial purification and characterization of Chinook salmon (Oncorhynchus tshawytscha) calpains and an evaluation of their role in postmortem proteolysis
10.1111/j.1365-2621.2000.tb10605.x · 2000
Contribution of the connective tissues on the texture difference of various fish species
10.2331/suisan.52.2001 · 1986
Dietary lipid sources for seabream and seabass: growth performance, tissue composition and flesh quality
10.1046/j.1365-2095.2003.00270.x · 2003
Proliferative potential in nasopharyngeal carcinoma: correlations with metallothionein expression and tissue zinc levels
10.1093/carcin/21.10.1809 · 2000
Muscle development and growth: potential implications for flesh quality in fish
10.1016/s0044-8486(99)00072-1 · 1999
Genetic and environmental determinants of muscle growth patterns
10.1016/s1546-5098(01)18007-6 · 2001
Muscle and flesh quality traits in wild and farmed Atlantic salmon
10.1016/j.aquaculture.2006.02.048 · 2006
Effect of artificial diet and culture systems on sensory quality of fried fish flesh of Indian major carps
2011
Mechanisms of protection of catalase by NADPH Kinetics and stoichiometry
10.1074/jbc.274.20.13908 · 1999
The effects of metallothionein on the activity of enzymes involved in removal of reactive oxygen species
2001
Slaughter stress, postmortem muscle pH and rigor development in farmed Atlantic cod (Gadus morhua L.)
10.1111/j.1365-2621.2005.01149.x · 2006
The buffering capacity of porcine muscles
10.1016/j.meatsci.2004.01.001 · 2004
Digestibility, metabolism and excretion of dietary phosphorus in fish
1991
Effects of phase-feeding dietary phosphorus on survival, growth, and processing characteristics of rainbow trout (Oncorhynchus mykiss)
10.1016/j.aquaculture.2004.09.016 · 2004
Dietary available phosphorus requirement of juvenile grass carp (Ctenopharyngodon idella)
10.1111/j.1365-2095.2011.00887.x · 2012
Separation of muscle membrane from alkali-solubilized fish muscle proteins
10.1021/jf0514571 · 2005
Morphological examinations of oxidatively stressed pork muscle and myofibrils upon salt marination and cooking to elucidate the water-binding potential
10.1021/jf2041017 · 2011
Antisense glutaminase inhibition decreases glutathione antioxidant capacity and increases apoptosis in ehrlich ascitic tumour cells
10.1111/j.1432-1033.2004.04370.x · 2004
Oxidative stress and antioxidant defenses in goldfish Carassius auratus during anoxia and reoxygenation
2001
Comparison of oxidative processes on myofibrillar proteins from beef during maturation and by different model oxidation systems
10.1021/jf960977g · 1997
Antioxidant defenses in fish: biotic and abiotic factors
10.1007/s11160-005-7846-4 · 2005
Effect of dietary phosphorus levels on growth, body composition, muscle and bone Mineral concentrations for orange-spotted grouper Epinephelus coioides reared in floating cages
10.1111/j.1749-7345.2004.tb00107.x · doi-reference
Dietary phosphorus requirement of juvenile Japanese seabass, Lateolabrax japonicus
10.1016/j.aquaculture.2005.11.040 · doi-reference
The evaluation of practical diets on a basis of digestible crude protein, lysine and methionine for Litopenaeus vannamei
10.1111/j.1365-2095.2011.00932.x · doi-reference
Effect of dietary calcium and phosphorus on growth, feed efficiency, mineral content and body composition of juvenile grouper, Epinephelus coioides
10.1016/j.aquaculture.2005.12.028 · doi-reference
Influence of dietary phosphorus levels on growth, metabolic response and body composition of juvenile silver perch (Bidyanus bidyanus)
10.1016/j.aquaculture.2005.09.002 · doi-reference
A catalase from the freshwater mussel Cristaria plicata with cloning, identification and protein characterization
10.1016/j.fsi.2011.06.003 · doi-reference
Dietary taurine can improve the hypoxia-tolerance but not the growth performance in juvenile grass carp Ctenopharyngodon idellus
10.1007/s10695-012-9763-5 · doi-reference
Growth, body composition, intestinal enzyme activities and microflora of juvenile Jian carp (Cyprinus carpio var. Jian) fed graded levels of dietary phosphorus
10.1111/j.1365-2095.2011.00867.x · doi-reference
Free radical scavenging activity of Lactobacillus fermentum in vitro and its antioxidative effect on growing–finishing pigs
10.1111/j.1365-2672.2009.04294.x · doi-reference
Potent protective effect of apricot and β-carotene on methotrexate-induced intestinal oxidative damage in rats
10.1016/j.fct.2008.05.039 · doi-reference
Free radicals and antioxidants in normal physiological functions and human disease
10.1016/j.biocel.2006.07.001 · doi-reference
Salmon fillet texture is determined by myofiber-myofiber and myofiber-myocommata attachment
10.1111/j.1365-2621.2002.tb09502.x · doi-reference
Effects of dietary copper on growth, digestive, and brush border enzyme activities and antioxidant defense of hepatopancreas and intestine for young grass carp (Ctenopharyngodon idella)
10.1007/s12011-013-9785-6 · doi-reference
Stimulation of protocollagen proline hydroxylase activity by nucleoside triphosphates
10.1016/0006-291x(76)90466-6 · doi-reference
Primary responses of rainbow trout to dietary phosphorus concentrations
10.1046/j.1365-2095.2000.00142.x · doi-reference
Biological membrane deterioration and associated quality losses in food tissues
10.1080/10408399109527554 · doi-reference
Four loci differentially expressed in muscle tissue depending on water-holding capacity are associated with meat quality in commercial pig herds
10.1007/s11033-009-9856-0 · doi-reference
Metabolic response to dietary phosphorus intake in rainbow trout (Oncorhynchus mykiss)
10.1016/s0044-8486(97)00141-5 · doi-reference
Effects of microbial phytase, low calcium and phosphorus, and removing the dietary trace mineral premix on carcass traits, pork quality, plasma metabolites, and tissue mineral content in growing-finishing pigs
10.2527/2004.8292630x · doi-reference
Changes in elemental composition of hatchery-reared rainbow trout, Salmo gairdneri, associated with growth and reproduction
10.1139/f84-197 · doi-reference
Isolation and characterization of calpains from rainbow trout muscle and their role in texture development
10.1111/j.1745-4573.2004.06803.x · doi-reference
Complete primary structure of rainbow trout type I collagen consisting of α1 (I) α2 (I) α3 (I) heterotrimers
10.1046/j.1432-1327.2001.02160.x · doi-reference
Effect of dietary non-protein energy levels on condition and oxidative status of Senegalese sole (Solea senegalensis) juveniles
10.1016/s0044-8486(03)00537-4 · doi-reference
Dietary phosphorus requirement of juvenile haddock (Melanogrammus aeglefinus L.)
10.1016/s0044-8486(03)00065-6 · doi-reference
Phosphorus requirements of gilthead sea bream (Sparus aurata L.) juveniles
10.1046/j.1355-557x.2001.00013.x · doi-reference
Muscle cellularity and flesh quality of wild and farmed sea bass, Dicentrarchus labrax L
10.1016/j.aquaculture.2005.02.047 · doi-reference
Rethinking early earth phosphorus geochemistry
10.1073/pnas.0708205105 · doi-reference
Post-mortem structural characteristics and water-holding capacity in Atlantic halibut muscle
10.1016/s0023-6438(02)00205-0 · doi-reference
Liquid loss as effected by post mortem ultrastructural changes in fish muscle: cod (Gadus morhua L.) and Salmon (Salmo salar)
10.1002/(sici)1097-0010(199607)71:3<301::aid-jsfa583>3.0.co;2-0 · doi-reference