Chemical structure and antioxidant activity of a polysaccharide from Siraitia grosvenorii
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Digestion behavior of a polysaccharide from Cyclina sinensis: An explanation for the discrepancy in its immunostimulatory activities in vitro and in vivo
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Effects of Siraitia grosvenorii seed flour on the properties and quality of steamed bread
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Application of chromatography in purification and structural analysis of natural polysaccharides: A review
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Research advances on the damage mechanism of skin glycation and related inhibitors
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Structural modification and biological activity of polysaccharides
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Three-bird-with-one-stone: Preparation of pellets from Siraitia grosvenorii extract and shell powders for improving cigarette smoke composition
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Oral absorption characteristics and mechanisms of a pectin-type polysaccharide from Smilax china L. across the intestinal epithelium
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Chemical structure and inhibition on α-glucosidase of polysaccharide with alkaline-extracted from glycyrrhiza inflata residue
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Mogroside V: A review of its structure, synthesis, pharmacokinetics, and toxicity
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Isolation, purification, and antioxidant activities of polysaccharides from Choerospondias axillaris leaves
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Immunomodulatory and antioxidant activity of a Siraitia grosvenorii polysaccharide in mice
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Ultrasound-assisted ethanol/K2HPO4 aqueous two-phase extraction of polysaccharides from Plantago asiatica L. seeds: Process optimization, physicochemical properties, and antioxidant activity
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Gut microbiota-derived short-chain fatty acids promote follicular maturation via gWAT-ovary axis in mammals
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Phylogeographic analysis of Siraitia grosvenorii in subtropical China provides insights into the origin of cultivated monk fruit and conservation of genetic resources
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Overview of oyster polysaccharide extraction process and pharmacological activity studies
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A review of the phytochemistry and pharmacology of the fruit of Siraitia grosvenorii (Swingle): A traditional Chinese medicinal food
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Yam polysaccharide extraction, purification, structural features, and biological properties: A review
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Ultrasound-assisted extraction and analysis of maidenhairtree polysaccharides
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Structure elucidation and anticancer activity of a heteropolysaccharide from white tea
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Comprehensive evaluation of extraction process, physicochemical properties and bioactivities of hawk tea polysaccharides: Comparison of ultrasonic and hot water extraction
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Extraction and characterization of pectic polysaccharides from Choerospondias axillaris peels: Comparison of hot water and ultrasound-assisted extraction methods
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Structural characterization and in vitro hypolipidemic and hypoglycemic activities of a novel neutral polysaccharide from Siraitia grosvenorii (Luo Han Guo) flowers
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Polysaccharide decolorization: Methods, principles of action, structural and functional characterization, and limitations of current research
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Efficient decolorization of oligosaccharides in ginseng (Panax ginseng) residue using ultrasound-assisted macroporous resin
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Ultrasound-assisted extraction, analysis and antioxidant activity of polysaccharide from the rinds of Garcinia mangostana L
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The large molecular weight polysaccharide from wild Cordyceps and its antitumor activity on H22 tumor-bearing mice
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Ultrasound assisted aqueous two-phase extraction of polysaccharides from Cornus officinalis fruit: Modeling, optimization, purification, and characterization
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Baicalin triggers apoptosis, inhibits migration, and enhances anti-tumor immunity in colorectal cancer via TLR4/NF-κB signaling pathway
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Structure identification of α-glucans from Dictyophora echinovolvata by methylation and 1D/2D NMR spectroscopy
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N-glycoproteins in plant cell walls: A survey
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Control of anomericity and glycosidic linkage on the mechanics of polysaccharides
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A review of the state of sweeteners science: The natural versus artificial non-caloric sweeteners debate. Stevia rebaudiana and Siraitia grosvenorii into the spotlight
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Cucurbitane glycosides from Siraitia grosvenorii and their hepatoprotective activities
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Extraction of Siraitia grosvenorii functional components and product development: A review
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A review of Siraitia grosvenorii: Applications, breeding, and biosynthesis of mogrosides
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Comprehensive nutrient profiling and untargeted metabolomic assessment of Siraitia grosvenorii from different regions and varying degrees of processing
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Optimization of ultrasound-assisted aqueous two-phase extraction of polysaccharides from seabuckthorn fruits using response methodology, physicochemical characterization and bioactivities
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Metabolomics, network pharmacology, and molecular docking guided discrimination of constituents in four varieties of luohan guo (Siraitia grosvenorii): An assessment of core active ingredients and their potential antioxidant mechanisms
10.1002/jsfa.70400 · doi-reference
Plant metabolic engineering by multigene stacking: Synthesis of diverse Mogrosides
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