Abstract
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Saburi Abimbola Atanda, Rafiu Olarewaju Shaibu, Foluso Oyedotun Agunbiade
Abstract
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Unresolved referenced work
2012
Food security, underestimated hazard of joint mycotoxin exposure and management of the risk of mycotoxin contamination
10.1016/j.foodcont.2023.110235 · 2024
Commission regulation (EU) 2023/915 of 25 April 2023 on maximum levels for certain contaminants in food and repealing regulation (EC) No 1881/2006
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Effective physical methods for aflatoxin B1 removal in food: a comprehensive review
10.1016/j.foodcont.2025.111215 · 2025
Fabrication of a magnetic functionalized chitosan hydrogel for effective extraction of aflatoxins from cereals
10.1016/j.foodchem.2024.140215 · 2024
Removal of aflatoxin B1 from contaminated milk and water by nitrogen/carbon-enriched cobalt ferrite-chitosan nanosphere: RSM optimization, kinetic, and thermodynamic perspectives
10.1016/j.ijbiomac.2023.127863 · 2024
Activated carbon co-modified by chitosan and SDS for targeted removal of aflatoxins from fragrant peanut oil
10.1016/j.foodchem.2024.141479 · 2025
Synthesis and characterization of chitosan/zinc oxide nanocomposite for enhanced applications as antibacterial, antifungal and aflatoxin B1 adsorption
10.1007/s10876-024-02760-4 · 2025
Harnessing the adsorption efficiency of chitosan nanoparticles and its hybrid nanocomposites against aflatoxin B1 in simulated poultry gut conditions
datacite
Confidence 0%
10.1016/j.toxicon.2025.108536 · 2025
Efficient and simultaneous chitosan-mediated removal of 11 mycotoxins from palm kernel cake
10.3390/toxins12020115 · 2020
Adsorption kinetic models: physical meanings, applications, and solving methods
10.1016/j.jhazmat.2020.122156 · 2020
On validity, physical meaning, mechanism insights and regression of adsorption kinetic models
10.1016/j.molliq.2023.121416 · 2023
On the comparison of pseudo-first order and pseudo-second order rate laws in the modeling of adsorption kinetics
10.1016/j.cej.2016.04.079 · 2016
Guideline for modeling solid-liquid adsorption: kinetics, isotherm, fixed bed, and thermodynamics
10.1016/j.chemosphere.2023.140736 · 2024
Facile synthesis and characterization of chitosan nanoparticles from Archachatina marginata shell as potential solution to antimicrobial resistance
10.1007/s12668-024-01399-9 · 2024
Application of spectroscopic methods for structural analysis of chitin and chitosan
10.3390/md8051567 · 2010
Unresolved referenced work
2023
Evaluation of chitosan crystallinity: a high-resolution solid-state NMR spectroscopy approach
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Determination of degree of deacetylation of chitosan: comparison of methods, progress on chemistry and application of chitin and its
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Non-isothermal kinetics of thermal degradation of chitosan
10.1186/1752-153x-6-81 · 2012
Kinetic study of thermal degradation of chitosan as a function of deacetylation degree
10.1016/j.carbpol.2017.03.020 · 2017
In vitro mycotoxin binding capacities of clays, glucomannan and their combinations
10.1016/j.toxicon.2022.05.006 · 2022
Optimization and in-house validation of the analytical procedure for official control of bentonites as aflatoxin inactivators
10.1016/j.foodchem.2023.137198 · 2024
Evaluation of chitosan and cellulosic polymers as binding adsorbent materials to prevent aflatoxin B1, fumonisin B1, ochratoxin, trichothecene, deoxynivalenol, and zearalenone mycotoxicoses through an in vitro gastrointestinal model for poultry
10.3390/polym9100529 · 2017
Insoluble chitosan complex as a potential adsorbent for aflatoxin B1 in poultry feed
10.3389/fmats.2022.1044495 · 2022
Adsorptive removal of aflatoxin B1 from water and edible oil by dopamine-grafted biomass chitosan–iron–cobalt spinel oxide nanocomposite: mechanism, kinetics, equilibrium, thermodynamics, and oil quality
10.1039/d3ra06495f · 2023
Adsorptive removal of aflatoxin B1 from vegetable oils via novel adsorbents derived from a metal-organic framework
10.1016/j.jhazmat.2021.125170 · 2021
Efficient and simultaneous removal of aflatoxin B1, B2, G1, G2, and zearalenone from vegetable oil by use of a metal-organic framework absorbent
10.1016/j.foodchem.2023.135881 · 2023
Ability of low contents of biosorbents to bind the food carcinogen aflatoxin B1 in vitro
2021
Adsorption of aflatoxin B1 by different antimycotoxin additives: bentonite, clinoptilolite, and beta-glucans extracted from yeast cell wall
10.1007/s12550-023-00508-z · 2024
Synthesis of rice husk-based MCM-41 for removal of aflatoxin B1 from peanut oil
10.3390/toxins14020087 · 2022
Synthesis of rice husk-based MCM-41 for removal of aflatoxin B1 from peanut oil
10.3390/toxins14020087 · doi-reference
Adsorption of aflatoxin B1 by different antimycotoxin additives: bentonite, clinoptilolite, and beta-glucans extracted from yeast cell wall
10.1007/s12550-023-00508-z · doi-reference
Efficient and simultaneous removal of aflatoxin B1, B2, G1, G2, and zearalenone from vegetable oil by use of a metal-organic framework absorbent
10.1016/j.foodchem.2023.135881 · doi-reference
Adsorptive removal of aflatoxin B1 from vegetable oils via novel adsorbents derived from a metal-organic framework
10.1016/j.jhazmat.2021.125170 · doi-reference
Adsorptive removal of aflatoxin B1 from water and edible oil by dopamine-grafted biomass chitosan–iron–cobalt spinel oxide nanocomposite: mechanism, kinetics, equilibrium, thermodynamics, and oil quality
10.1039/d3ra06495f · doi-reference
Insoluble chitosan complex as a potential adsorbent for aflatoxin B1 in poultry feed
10.3389/fmats.2022.1044495 · doi-reference
Evaluation of chitosan and cellulosic polymers as binding adsorbent materials to prevent aflatoxin B1, fumonisin B1, ochratoxin, trichothecene, deoxynivalenol, and zearalenone mycotoxicoses through an in vitro gastrointestinal model for poultry
10.3390/polym9100529 · doi-reference
Optimization and in-house validation of the analytical procedure for official control of bentonites as aflatoxin inactivators
10.1016/j.foodchem.2023.137198 · doi-reference
In vitro mycotoxin binding capacities of clays, glucomannan and their combinations
10.1016/j.toxicon.2022.05.006 · doi-reference
Kinetic study of thermal degradation of chitosan as a function of deacetylation degree
10.1016/j.carbpol.2017.03.020 · doi-reference
Non-isothermal kinetics of thermal degradation of chitosan
10.1186/1752-153x-6-81 · doi-reference
Evaluation of chitosan crystallinity: a high-resolution solid-state NMR spectroscopy approach
10.1016/j.carbpol.2020.116891 · doi-reference
Application of spectroscopic methods for structural analysis of chitin and chitosan
10.3390/md8051567 · doi-reference
Facile synthesis and characterization of chitosan nanoparticles from Archachatina marginata shell as potential solution to antimicrobial resistance
10.1007/s12668-024-01399-9 · doi-reference
Guideline for modeling solid-liquid adsorption: kinetics, isotherm, fixed bed, and thermodynamics
10.1016/j.chemosphere.2023.140736 · doi-reference
On the comparison of pseudo-first order and pseudo-second order rate laws in the modeling of adsorption kinetics
10.1016/j.cej.2016.04.079 · doi-reference
On validity, physical meaning, mechanism insights and regression of adsorption kinetic models
10.1016/j.molliq.2023.121416 · doi-reference
Adsorption kinetic models: physical meanings, applications, and solving methods
10.1016/j.jhazmat.2020.122156 · doi-reference
Efficient and simultaneous chitosan-mediated removal of 11 mycotoxins from palm kernel cake
10.3390/toxins12020115 · doi-reference
Harnessing the adsorption efficiency of chitosan nanoparticles and its hybrid nanocomposites against aflatoxin B1 in simulated poultry gut conditions
10.1016/j.toxicon.2025.108536 · doi-reference
Synthesis and characterization of chitosan/zinc oxide nanocomposite for enhanced applications as antibacterial, antifungal and aflatoxin B1 adsorption
10.1007/s10876-024-02760-4 · doi-reference
Activated carbon co-modified by chitosan and SDS for targeted removal of aflatoxins from fragrant peanut oil
10.1016/j.foodchem.2024.141479 · doi-reference
Removal of aflatoxin B1 from contaminated milk and water by nitrogen/carbon-enriched cobalt ferrite-chitosan nanosphere: RSM optimization, kinetic, and thermodynamic perspectives
10.1016/j.ijbiomac.2023.127863 · doi-reference
Fabrication of a magnetic functionalized chitosan hydrogel for effective extraction of aflatoxins from cereals
10.1016/j.foodchem.2024.140215 · doi-reference
Effective physical methods for aflatoxin B1 removal in food: a comprehensive review
10.1016/j.foodcont.2025.111215 · doi-reference
Food security, underestimated hazard of joint mycotoxin exposure and management of the risk of mycotoxin contamination
10.1016/j.foodcont.2023.110235 · doi-reference