Role of superoxide dismutases (SODs) in controlling oxidative stress in plants
10.1093/jexbot/53.372.1331 · 2002
Oligogalacturonide signal transduction, induction of defense-related responses and protection of grapevine against Botrytis cinerea
10.1007/s00425-003-1153-x · 2004
Genotype-dependent response of root microbiota and leaf metabolism in olive seedlings subjected to drought stress
10.3390/plants13060857 · 2024
Grape cultivar features differentiate the Grape rhizosphere microbiota
10.3390/plants11091111 · 2022
The potential application of Origanum dubium Boiss. Essential oil as a seed protectant against bean and tomato seed-borne bacterial pathogens
10.24326/asphc.2019.3.8 · 2019
Relative contribution of photoprotection and anti-oxidative mechanisms to differential drought adaptation ability in grapevines
10.1016/j.envexpbot.2011.12.038 · 2012
The rhizosphere microbiome and plant health
10.1016/j.tplants.2012.04.001 · 2012
Optimizing taxonomic classification of marker-gene amplicon sequences with QIIME 2’s q2-feature-classifier plugin
10.1186/s40168-018-0470-z · 2018
Reproducible, interactive, scalable and extensible microbiome data science using QIIME 2
10.1038/s41587-019-0209-9 · 2019
Drought response and recovery mechanisms of grapevine rootstocks grafted to a common Vitis vinifera scion
10.1016/j.stress.2024.100346 · 2024
Breeding beyond monoculture: putting the “intercrop” into crops
10.3389/fpls.2021.734167 · 2021
DADA2 : high-resolution sample inference from Illumina amplicon data
10.1038/nmeth.3869 · 2016
Intercropping grapevine with rosemary: a promising alternative to conventional agriculture in the current frame of global change
10.1016/j.stress.2024.100662 · 2024
Optimizing purslane cultivation through legume intercropping and crop rotation: a study on yield and rhizosphere bacterial communities
10.1007/s11104-024-07061-3 · 2026
Effects of pepper–maize intercropping on the physicochemical properties, microbial communities, and metabolites of rhizosphere and bulk soils
10.1186/s40793-024-00653-7 · 2024
Cultivation strategy to improve chemical profile and anti-oxidant activity of Sideritis perfoliata L. subsp. Perfoliata
10.1016/j.indcrop.2019.111694 · 2019
Soilless cultivation of portulaca oleracea using medicinal and aromatic plant residues for partial peat replacement
10.3390/horticulturae9040474 · 2023
Nitrogen and phosphorus levels affected plant growth, essential oil composition and antioxidant status of lavender plant (Lavandula angustifolia Mill.)
10.1016/j.indcrop.2015.12.067 · 2016
Phytochemical profiles and biological activities of plant extracts from aromatic plants cultivated in Cyprus
2024
Optimizing nitrogen, phosphorus, and potassium requirements to improve Origanum dubium Boiss. Growth, nutrient and water use efficiency, essential oil yield and composition
10.1016/j.indcrop.2024.120291 · 2025
Climate change due to heat and drought stress can alter the physiology of maratheftiko local cyprian grapevine variety
10.2166/wcc.2018.226 · 2018
Assessing the impact of drought stress and soil cultivation in chardonnay and xynisteri grape cultivars
10.3390/agronomy10050670 · 2020
Preliminary sensory and chemical profiling of Cypriot wines made from indigenous grape varieties Xynisteri, Maratheftiko and Giannoudhi and acceptability to Australian consumers
10.20870/oeno-one.2019.53.2.2423 · 2019
Grapevine rootstock and soil microbiome interactions: keys for a resilient viticulture
10.1093/hr/uhac019 · 2022
Model-assisted ideotyping reveals trait syndromes to adapt viticulture to a drier climate
10.1093/plphys/kiac361 · 2022
Effect of salt stress on antioxidative enzymes and lipid peroxidation in leaves and roots of salt-tolerant and salt-sensitive maize genotypes
10.1016/j.envexpbot.2005.01.008 · 2006
Intercropping of young grapevines with native grasses for phytoremediation of Cu-contaminated soils
10.1016/j.chemosphere.2018.10.134 · 2019
Crop diversification in viticulture with aromatic plants: effects of intercropping on grapevine productivity in a steep-slope vineyard in the mosel area
2021
Diversity and functional features of the root-associated bacteriome are dependent on grapevine susceptibility to Plasmopara viticola
10.1186/s40793-025-00690-w · 2025
The effect of plant growth promoting bacteria on growth and nutrient uptake of maize in two different soils
10.1016/j.apsoil.2007.02.005 · 2007
Characterization of endophytic bacteriome diversity and associated beneficial bacteria inhabiting a macrophyte Eichhornia crassipes
10.3389/fpls.2023.1176648 · 2023
Wheat rhizosphere harbors a less complex and more stable microbial co-occurrence pattern than bulk soil
10.1016/j.soilbio.2018.07.022 · 2018
Molecular insights into the jasmonate signaling and associated defense responses against wilt caused by fusarium oxysporum
10.1016/j.plaphy.2022.01.032 · 2022
Productiveness and berry quality of new wine grape genotypes grown under drought conditions in a semi-arid wine-producing Mediterranean region
10.3390/plants11101363 · 2022
The physiology of drought stress in grapevine: towards an integrative definition of drought tolerance
10.1093/jxb/eraa245 · 2020
25 years of serving the community with ribosomal RNA gene reference databases and tools
10.1016/j.jbiotec.2017.06.1198 · 2017
Drought stress tolerance in grapevine involves activation of polyamine oxidation contributing to improved immune response and low susceptibility to Botrytis cinerea
10.1093/jxb/eru436 · 2015
Responses to drought stress modulate the susceptibility to plasmopara viticola in vitis vinifera self-rooted cuttings
10.3390/plants10020273 · 2021
Keystone PGPR ecological effect: an inoculation case study of diazotrophic novosphingobium sp. N034 on mangrove plant Kandelia obovate
10.1016/j.apsoil.2024.105567 · 2024
Enhanced productivity of maize through intercropping is associated with community composition, core species, and network complexity of abundant microbiota in rhizosphere soil
10.1016/j.geoderma.2024.116786 · 2024
