Abstract
Describes research on the processes and outcomes of consumer socialisation; it investigates the importance of the family as the main socialisation agent for young children. Shows how parents influence child behaviour directly through instruction in consumer skills, indirectly as models of consumer behaviour, and by supervision of the child’s consumer opportunities; also by influencing cognitive abilities, motivating the child to use its cognitive abilities in consumer situations, and teaching consumer skills which are unrelated to cognitive ability. Relates changes in US family demographic patterns to children as consumers: more single‐parent families and working mothers may mean less contact and socialisation of children by parents, while greater ethnic diversity and mixed‐race families affects the way that children are socialised. Test four hypotheses: that parents of younger children engage in less direct instruction of consumer behaviours than parents of older children; that parents engage in more direct consumer instruction, co‐shopping and co‐viewing with daughters than with sons; that more highly educated parents engage in more direct consumer instruction, co‐shopping and co‐viewing than do parents with lower levels of education; and that ethnicity is a factor in parental consumer instruction, co‐shopping and co‐viewing. Discusses the results of the survey questionnaire used for this US study of parents with children between two and eight years old; the results roughly confirm the first three of these four hypotheses.