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Frank F. Velásquez-Barreto | ORCID 0000-0001-8954-9769 | ResearchHub

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Frank F. Velásquez-Barreto

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Frank F. Velásquez-Barreto

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1

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0

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0

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0

Recent H-index

3

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0

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Public works are drawn from admitted ResearchHub scholarly records.

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1 of 1 listed works

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Physicochemical properties and acceptability of three formulations containing fava bean, quinoa and corn flour extrudates

Revista de Ciencias Agrícolas · 2020 · journal-article

0 citations · 3 reads

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Publications: 1
Citations: 0
H-index: 0
Recent H-index: 0
Reads: 3

H-index follows the standard Hirsch definition: the largest h for which h publications each have at least h citations. Recent H-index applies the same calculation to the five most recent complete calendar years (2021-2025); the current year is excluded while incomplete.

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ORCID: 0000-0001-8954-9769

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