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LWT - ResearchHub

Journal

LWT

0023-6438 · Elsevier BV

5 verified public works

Browse all journals →

Encapsulation of probiotics in W1/O/W2 emulsion for coaxial 3D printing probiotic-enriched cheese products

2026 · 0 citations

Selective effects of an industrial produced α-tocopherol active packaging on lipid oxidation pathways in grated Grana Padano cheese

2026 · 0 citations

Quantitative prediction of moisture, fat, and protein contents and qualitative discrimination of storage time in yuba: Based on hyperspectral imaging technology

2026 · 0 citations

Potential of epigallocatechin gallate to enhance the quality of lightly brined black carp (Mylopharyngodon piceus) fillets: Modifications of oxidative stability, tissue structure, and intermolecular interactions

2026 · 0 citations

Carbon source-driven modulation of Lactiplantibacillus plantarum S61 postbiotics enhances antifungal activity against Rhodotorula glutinis

2026 · 0 citations

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