Journal

Postharvest Biology and Technology

0925-5214 · Elsevier BV

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Subject index (volume 23)

2001 · 0 citations

The effect of modified atmospheres on the rate of firmness change in ‘Braeburn’ apples

2001 · 0 citations

Glucose prevents leaf blackening in ‘Sylvia’ proteas

2001 · 0 citations

1-Methylcyclopropene treatment affects strawberry fruit decay

2001 · 0 citations

Methanol, ethanol and other compounds retard leaf senescence and improve the vase life and quality of cut chrysanthemum flowers

2001 · 0 citations

Ionizing irradiation quarantine treatment against Mexican fruit fly (Diptera: Tephritidae) in citrus fruits

2001 · 0 citations

Characterising ripening behaviour of coated pears in relation to fruit internal atmosphere

2001 · 0 citations

Effect of high carbon dioxide concentration on PAL activity and phenolic contents in ripening cherimoya fruit

2001 · 0 citations

Sensory quality of scab-resistant apple cultivars

2001 · 0 citations

Effect of 2,4-dichlorophenoxyacetic acid on the incidence of side and stem end rots in mango fruits

2001 · 0 citations

Investigation of the effect of shape on the acoustic response of ‘conference’ pears by finite element modelling

2001 · 0 citations

Physical change in apple texture with fruit temperature: effects of cultivar and time in storage

2001 · 0 citations

Chlorophyll fluorescence, fermentation product accumulation, and quality of stored broccoli in modified atmosphere packages and subsequent air storage

2001 · 0 citations

Improving the measurement of gas exchange in closed systems

2001 · 0 citations

Guide to Food Transport: Controlled Atmosphere, Edited by M.S. Reid and M. Serek, Mercantila Publishers, Copenhagen, Denmark, 1999. 153 pp. ISBN 87 890 1096-5; US$ 75.00

2001 · 0 citations

Involvement of terminal-arabinose and -galactose pectic compounds in mealiness of apple fruit during storage

2001 · 0 citations

1-MCP blocks ethylene-induced petal abscission of Pelargonium peltatum but the effect is transient

2001 · 0 citations

Effect of gibberellic acid and (2-chloroethane) phosphonic acid on glochid abscission in cactus pear fruit (Opuntia amyclaea Tenore)

2001 · 0 citations

Apple cultivar effects on codling moth (Lepidoptera: Tortricidae) egg mortality following fumigation with methyl bromide

2001 · 0 citations

Water potentials and soluble carbohydrate concentrations in tissues of freshly harvested and stored mushrooms (Agaricus bisporus)

2001 · 0 citations

Curvature of carrot (Daucus carota L.) sticks is related to number and distribution of xylem vessels

2001 · 0 citations

Response of sapote mamey [Pouteria sapota (Jacq.) H.E. Moore&Stearn] fruit to hot water treatments

2001 · 0 citations

Detection and monitoring of internal browning development in ‘Fuji’ apples using MRI

2001 · 0 citations

Chilling injury is reduced in cucumber and rice seedlings and in tomato pericarp discs by heat-shocks applied after chilling

2001 · 0 citations

Pilot tests of Candida sake (CPA-1) applications to control postharvest blue mold on apple fruit

2001 · 0 citations

Postharvest flower development in Asiatic hybrid lilies as related to tepal carbohydrate status

2001 · 0 citations

Prediction of the optimal picking date of different apple cultivars by means of VIS/NIR-spectroscopy

2001 · 0 citations

The role of ethanol or acetaldehyde in the biosynthesis of ethylene in carnation (Dianthus caryophyllus L.) cv. Yellow Candy

2001 · 0 citations

Effect of growth regulators on postharvest characteristics of Zantedeschia aethiopica

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Book review

2001 · 0 citations